Pancetta Tommaso Giordana

The pigs grow according to ancient and natural rhythms.

15.50550g

Weight 0.6 kg
Goes best with:

A glass of Chianti wine and Pecorino toscano Semistagionato

Peculiarity:

Region:

6 in stock

Grey Pork from Maremma OMG FREE

All the Tommaso Giordana products are omg free, from a semi-wild herd is located in Montiano, a few metres from the Maremma nature park.

Ingredients:
Grey pork meat, , volterra salt, indian pepper, natural flavoures

About the producer, Tommaso Giordana:

Tommaso Giordana is a young Maremman producer of cured meats and cold cuts. His semi-wild herd is located in Montiano, a few metres from the Maremma nature park. His pigs, a hybrid between the Cinta Senese and the Grigio del Casentino, are bred according to the most ancient traditions and with great attention to nutrition (everything they eat is produced by the farm itself. The care taken in production and the experience gained as a pork butcher allow Tommaso Giordana to produce excellent cured meats free of preservatives, GMOs and antibiotics.

How does the shipping work?

After the order we prepare the shipping in 24-48 hours and delivery within Europe usually takes 3 to 5 days if all products are available.

What is a back-ordered product?

If a product is listed in the cart as "Available to order" or "backorder" the timing increases by 48h because we have to receive it from the manufacturer.

How do we ship the products?

Our priority is to pack and ship products as safely as possible. The bottles of wine and oil are shipped with special cardboard protections, there will be no breakages.

Do you use refrigerated transport?

No, all the products we sell are seasoned and under vaacum. They do not need to be transported at controlled temperature in a refrigerated truck. However, in the summer, for additional safety we can use dry ice and other protections to ensure an even more careful service.

Still have questions?

If you can't find the answer, please contact us

TOMMASO GIORDANA

Tommaso Giordana is a young Maremman producer of cured meats and cold cuts. His semi-wild herd is located in Montiano, a few metres from the Maremma nature park.