{"product_id":"finocchiona-falorni","title":"Finocchiona IGP Falorni 400gr x10","description":"\u003ch2 data-path-to-node=\"2\"\u003eFinocchiona IGP Falorni: The King of Tuscan Cured Meats\u003c\/h2\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe \u003cb data-index-in-node=\"4\" data-path-to-node=\"3\"\u003eFinocchiona IGP Falorni\u003c\/b\u003e is more than just a salami, it is a journey into the heart of Tuscan culinary tradition. Aged for at least 7 to 8 weeks to reach its peak flavor, this traditional fennel salami offers a texture that is truly unique and a refreshing, aromatic profile thanks to the hand-selected fennel seeds. It is a product that speaks of history, patience, and uncompromising quality.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"4\"\u003eServing Suggestions and Pairings\u003c\/h3\u003e\n\u003cp data-path-to-node=\"5\"\u003eTo enjoy the Finocchiona IGP at its best, we recommend serving it in thin slices alongside a glass of robust \u003cb data-index-in-node=\"109\" data-path-to-node=\"5\"\u003eChianti Red wine\u003c\/b\u003e. The wine’s structure perfectly balances the aromatic fennel notes of the meat. For a complete Tuscan appetizer experience, pair it with:\u003c\/p\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,0,0\"\u003eTuscan Pecorino Cheese:\u003c\/b\u003e Both \u003ci data-index-in-node=\"29\" data-path-to-node=\"6,0,0\"\u003esemi-stagionato\u003c\/i\u003e (semi-matured) and \u003ci data-index-in-node=\"64\" data-path-to-node=\"6,0,0\"\u003estagionato\u003c\/i\u003e (aged) varieties provide the perfect contrast to the richness of the salami.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6,1,0\"\u003eVegetables in Oil:\u003c\/b\u003e Enhance the flavor profile with artisan-made pickled or preserved vegetables.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"7\"\u003eAntica Macelleria Falorni: Two Centuries of Excellence\u003c\/h3\u003e\n\u003cp data-path-to-node=\"8\"\u003eThe story of the Falorni family began in 1806 in the historic center of Greve in Chianti. For over two centuries, through nine generations of master butchers, the family has handed down the secrets of ancient recipes and artisanal knowledge. Today, the company still resides in the heart of the Chianti Classico region, maintaining the same commitment to excellence that defined its beginnings.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eAt Antica Macelleria Falorni, high quality is a daily promise and a deep responsibility toward their long history. Their production philosophy is centered on natural, slow-maturing processes. They avoid the use of techniques or enzymes that accelerate transformation, allowing their cured meats to mature according to the natural rhythm of time. This dedication results in cold cuts that are not just high quality, but simply delicious.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eWhy Choose Finocchiona IGP Falorni\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eAuthentic IGP Certification:\u003c\/b\u003e Crafted according to strict regulations to guarantee its geographic origin and quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eNatural Maturation:\u003c\/b\u003e Slow-cured without the use of artificial accelerants.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,2,0\"\u003eMasterful Heritage:\u003c\/b\u003e Produced by one of the oldest and most respected butcher shops in Tuscany.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,3,0\"\u003eUnique Flavor Profile:\u003c\/b\u003e An unmistakable aroma and freshness that only wild fennel seeds can provide.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"wd-text-block wd-wpb reset-last-child wd-rs-63e5697e0b500 text-left\" id=\"wd-63e5697e0b500\"\u003e\n\u003cp\u003e\u003cstrong\u003eLabel:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAntica Macelleria Falorni Via di Colognole 67 Greve in Chianti (Florence)\u003cbr\u003eIngredients\u003cbr\u003ePork, salt, dextrose, fennel seeds (0.33%), peppercorns, ground pepper, garlic. Antioxidants: E300.\u003cbr\u003ePreservatives: E252.\u003cbr\u003e147 g of pork to produce 100 g of salami\u003cbr\u003eCertified by a control body authorised by MIPAAFT\u003cbr\u003eAverage nutritional values per 100 g of product\u003cbr\u003eEnergy Kj 1800\u003cbr\u003eEnergy Kcal 433\u003cbr\u003eTotal fat 34.6\u003cbr\u003eSaturated fatty acids 14.1\u003cbr\u003eTotal carbohydrates 0.4\u003cbr\u003eSugars \u0026lt; 0.1\u003cbr\u003eProtein 30\u003cbr\u003eSalt 5.16\u003cbr\u003e\u003cstrong\u003eNon-edible casing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a cool place\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PASSIONE TOSCANA","offers":[{"title":"Default Title","offer_id":51464098251092,"sku":null,"price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0931\/3468\/4500\/files\/finocchiona_igp_falorni.png?v=1773928700","url":"https:\/\/passionetoscana.com\/da\/products\/finocchiona-igp-falorni-400gr-x10-2","provider":"PASSIONE TOSCANA","version":"1.0","type":"link"}