Chianti Traditional Products
Chianti Traditional Products
Literally the heart of Tuscany. Indeed, Chianti is at the heart of the region’s development, in geographical, historical, and gastronomic terms. Rolling hills, endless vineyards, medieval towns, and centuries-old traditions, all enclosed in a single territory stretching from Florence to Siena. Everyone in the world knows Chianti and associates it with the Italian dolce vita, good drinking, and good eating. But it is not only good, it is exceptional, superlative. Chianti wine, Finocchiona, and Vin Santo are in fact just some of the legendary products perfected over the centuries in this region. Discover the typical products of chianti.
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104 productos
104 productos
White Truffle Olive Oil Savini Tartufi
Truffle oil is a viable and delicious alternative to fresh truffles for the true enthusiast. It will allow you to add a touch of elegance and a pungent flavour to your recipes.
Label:
INGREDIENTS: Olive oil 98%, flavourings, dried Italian white truffle (Tuber magnatum Pico) 0.1%.
Average nutritional values per 100 g of product: Energy 3386 kJ (824 kcal), Fat 91.5 g (of which saturated fatty acids 14.8 g), Carbohydrates 0 g (of which sugars 0 g), Protein 0 g, Salt 0 g
The product can be stored at room temperature away from heat sources and direct sunlight.
Olive oil of EU origin
Olive oil (98%) with white truffle
Savini tartufi s.r.l. Via A. Meucci 24- 56036 Forcoli Palaia (PI)
Savini Tartufi
From 1920 until today, a Family that works in harmony in respect of nature and people. A story of courage and character that has made the Savini Tartufi brand an important reference point for quality in the world of truffles. The history and the competence acquired over the years, give Savini Tartufi the ability to realize an articulated range of products of the highest quality. Products that go together with fresh and fragrant truffles, the fruit of Tuscan land. In these places, Savini Tartufi has been dealing with truffles for 4 generations. Today Savini Tartufi is a modern company, an excellence of Made in Italy that looks to the future, strong of its ancient values.
How to use the wild Boar Sausages
Scent and flavour of an authentic land. We recommend Sergio Falaschi's wild boar salami as an aperitif or appetiser, accompanied by a glass of divine chianti red wine and semi-matured Tuscan pecorino cheese.
Label:
SIO FALASCHI CARNI E SALUMI
SAMINIATO (PI) - ORDINI@SERGIOFALASCHI.I
SALAME DI CINGHIALE TOSCANO SV
Ingredienti: Carne di cinghiale (60%), carne di Sino, sale bepe. aromi naturali, destrosio, aglio, erbe aromatiche.
antiossidanti: E301-E300, conservanti:E252
ORIGINE: ITALIA - CINGHIALE CACCIATO PROVENIENZA
TOSCANA
Modalità di conservazione: Mantenere in frigo tra 0 e 4°C. Aprire dal sottovuoto e riossigenare prima del consumo.
DICHIARAZIONE NUTRIZIONALE (VALORI MEDI x 100g). Valore energetico 1830kJ/440Kcal - Grassi 33g di cui acidi saturi 13g-Carboidrati 0,1g di cui zuccheri <0.5g - Proteine 35g - Sale 4,6g
RACCIABILITA': IT 9-183L CE
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
How to use the wild Boar Sausages
Scent and flavour of an authentic land. We recommend Sergio Falaschi's wild boar sausages as an aperitif or appetiser, accompanied by a glass of divine chianti red wine and semi-matured Tuscan pecorino cheese.
Label:
SERGIO FALASCHI MEAT AND CURED MEATS
SAN MINIATO (PI) - 0571/408153
IT M8A2U CE
SEASONED WILD BOAR SAUSAGE SV
Ingredients: Wild boar meat (60%), pork, salt, natural flavourings, dextrose, garlic, aromatic herbs,
antioxidants: E301, preservatives: E252.
ORIGIN: ITALY - HUNTED WILD BOAR SOURCE
TUSCANY
Storage instructions: Keep refrigerated between 0 and 4°C. Remove from vacuum packaging and allow to breathe before consumption.
NUTRITIONAL INFORMATION (AVERAGE VALUES PER 100g): Energy value 1830kJ / 440Kcal - Fat 33g of which saturated acids 13g - Carbohydrates 0.1g of which sugars <0.5g - Protein 35g - Salt 4.6g
TRACEABILITY: IT 9-183L CE
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
Yellow Pumpkin Pesto Il Cipressino:
Yellow pumpkin pesto will win you over with its balance of flavours where sweet and spicy are perfectly alternated, an unmistakable taste and a creamy texture ready to make you fall in love
Label:
Yellow Pumpkin Pesto
Ingredients: Pumpkin* 47%, sunflower oil*, cashews*, red peppers*, carrots*, blend of aromatic herbs and spices (curry * - contains: mustard *, fenugreek*, nutmeg*), potatoes*, sea salt, lemon juice*, extra virgin olive oil*, mustard*, black pepper*, acidifier: lactic acid. *= from organic farming Nutritional values per 100 g of product:
energy 1416kj-343kcal, fat 32g of which saturated 4.5g, carbohydrates 8.9g of which sugars 3.1g, fibre 3.0g, protein 3.2g, salt 1.9g
Once opened, store in the refrigerator between 0° and 4° and consume within 5 days.
Il Cipressino srl Loc. San Biagio 17 53034 Colle val D'elsa (Siena) Tuscany Italy
Produced on behalf of Il Cipressino srl Loc. San Biagio 17 53034 Colle val D'elsa (Siena) Tuscany Italy in the factory located in loc. Badia 252a Castagneto Carducci (LI)
Il Cipressino:
Il Cipressino was born from the will and passion of those who want to share tradition, the art of good eating and the genuineness of Tuscan products. Organic and sustainable farming, respect for the Tuscan gastronomic tradition, and the careful development of recipes with a good, genuine taste. Organic, Tuscan… Good. Three simple words that express all the meaning that the ‘Il Cipressino’ brand wants to recall in all its gourmet products.
