{"product_id":"monocultivar-moraiolo-le-fontacce","title":"Monocultivar Moraiolo Le Fontacce 12 flessen","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv id=\"wd-640f540544a7e\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-640f540544a7e text-left\"\u003e\n\u003ch4\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Morellino Di Scansano DOCG Riserva Le Sentinelle\"}' data-sheets-userformat='{\"2\":1,\"3\":{\"1\":0}}'\u003eMonocultivar Moraiolo Le Fontacce,\u003c\/span\u003e Tasting notes:\u003c\/h4\u003e\n\u003cp\u003eMedium fruitiness of green olives, with herbaceous hints of artichoke, thistle, basil and rosemary.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"wd-640f541229a7a\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-640f541229a7a text-left\"\u003e\n\u003ch4\u003eLabel:\u003c\/h4\u003e\n\u003cp\u003e100% Italian organic extra virgin olive oil\u003cbr\u003eSuperior category olive oil obtained directly from olives and solely by mechanical means\u003cbr\u003eOlives harvested by hand and immediately pressed in our own mill\u003cbr\u003eAverage nutritional values per 100ml of product:\u003cbr\u003eenergy 3720kj- 890kcal, fat 99.8g of which (saturated fatty acids 15.2g, unsaturated fatty acids 73.6g, polyunsaturated fatty acids 10.5g), carbohydrates 0g, of which sugars 0g, protein 0g, salt 0g\u003cbr\u003eStore in a cool, dry place away from light and heat\u003c\/p\u003e\n\u003cp\u003eProduced and bottled by Azienda agricola Le Fontacce di Botti Simone Via Sette Ponti Ponente, 34 52024 Loro Ciuffena (AR) Tuscany Italy\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv id=\"wd-63ecec9fdcc80\" class=\"wd-text-block wd-wpb reset-last-child wd-rs-63ecec9fdcc80 text-left\"\u003e\n\u003ch4\u003eLe Fontacce\u003c\/h4\u003e\n\u003cp\u003eThe farm \" Le fontacce\" was born in 2008, on a farm existing since the beginning of 1800, is certified organic on all its products. Le Fontacce is a producer of the famous Fagiolo Zolfino Slow Food which is so called for its pale yellow color like sulfur, has a round shape and its pasta is creamy and exceptionally tasty. Traditionally it is sown on the hundredth day of the year, also called by farmers “day of the hundred”. It is very connected to climatic conditions and often produces a very small harvest, so much that its cultivation was almost abandoned, in preference to beans having a more reliable yield.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PASSIONE TOSCANA","offers":[{"title":"Default Title","offer_id":51465296413012,"sku":null,"price":239.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0931\/3468\/4500\/files\/Monocultivar_Moraiolo_extra_virgin_olive_oil_Le_Fontacce.png?v=1773937602","url":"https:\/\/passionetoscana.com\/nl\/products\/monocultivar-moraiolo-le-fontacce-12-flessen","provider":"PASSIONE TOSCANA","version":"1.0","type":"link"}