Free Shipping above €139.99 *

Chianti Classico DOCG

2 in stock (can be backordered)



2 in stock (can be backordered)

Chianti Classico DOCG

Red Ruby in the glass, Fruity and spicy scents and on the palate is elegant and balanced

Perfect to drink now, improves with time up to 20 years

The Chianti classico Castello di Monsanto is surely among the best Chianti wine you can find. Made with only local grapes (Sangiovese 90%  Canaiolo 5% Colorino 5%). Vinification takes place in temperature-controlled truncated conical steel vats with a system of draining and pumping over for about 18/20 days. The wine will age in 38 HL French oak barrels for 15 months. Produced from the estate’s youngest vineyards, the Chianti Classico Annata combines the readiness and light-heartedness of the sip with the depth that Monsanto’s soils give its wines. There are two places in Monsanto that capture every visitor for the charm and the magic that is perceived: the Poggio’s hill and the historic cellar. Being able to transmit at least a tenth of the emotions you experience visiting the Monsanto winery is very difficult. The aromas, the echoes, the silences, the layers of noble molds make it a unique place that deserves at least one visit. The company has its origin from here. So from a climb on the Poggio and from a descent into the cellar, the idea of making a Cru in Chianti Classico was born for the first time. It was 1962 when the first 6,000 bottles of the Chianti Classico Riserva Il Poggio were produced. Of the 72 hectares planted with vineyards, between 260 and 310 meters s.l.m., 56 ha are in Sangiovese, the vine in which the company has deeply believed from the beginning. The Sangiovese clones present in the vineyards come from a mass selection of vines found in the vineyard Il Poggio, “the mother” of all the vineyards of Monsanto. In a small percentage are then present the two historical vines of the Chianti Classico vine: Canaiolo and Colorino.

After the order we prepare it in 24-48 hours and shipping within Europe usually takes 3 to 5 days if all products are available.

If a product is listed in the cart as “Available on backorder” the timing increases by 48h because we have to receive it from the manufacturer itself.

Our priority is to pack and ship the products as safely as possible. Wine and oil bottles are shipped with special cardboard protections, there will be no breakages.

All cold cuts and cheeses are vacuum sealed. In summer we also use dry ice and coolers to keep products fresh and their quality intact.

Watch the video of how we package and ship.

Find out more about delivery and shipping times here.

You May Also Like...


Subscribe and get 10% off
on your first order!