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Fresh Tomato Sauce

Available on backorder



Available on backorder

Cinigiano - Maremma Toscana

Fresh Tomato Sauce to enrich your pasta and for Bruschetta!

BIO Sauce made in ancient monastery

The monastic community of the Monastero Di Siloe is located in Cinigiano, on the slopes of Mount Amiata. They have always worked daily on their products, alternating hours of work with hours of prayer. At the Monastero di Siloe, they produce a range of extraordinary and natural food products (certified organic), ground chilli peppers, honey, jams, fresh tomato sauces, homemade spelt pasta and ancient grains. You will also find pulses (black chickpeas, lentils), cereals (spelt “triticum dicoccum”, one of the first ancient cultures to be cultivated, durum wheat “triticum turanicum”. An impressive production, for a very small community, which has been praised by various critics.

After the order we prepare it in 24-48 hours and shipping within Europe usually takes 3 to 5 days if all products are available.

If a product is listed in the cart as “Available on backorder” the timing increases by 48h because we have to receive it from the manufacturer itself.

Our priority is to pack and ship the products as safely as possible. Wine and oil bottles are shipped with special cardboard protections, there will be no breakages.

All cold cuts and cheeses are vacuum sealed. In summer we also use dry ice and coolers to keep products fresh and their quality intact.

Watch the video of how we package and ship.

Find out more about delivery and shipping times here.


*Fresh Tomato 95% , *cipolla, *carots, *CELERY, *Basil, sea salt

Origin of products ITALY

*BIO ingredient

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