Maremma

Riserva del Fondatore

Available on backorder

500gr

Caseificio il Fiorino

€19.90

Available on backorder

Roccalbegna - Maremma Toscana

Vegetable intensity, and fruity. the taste is ample with notes of dried fruit, a definite sweet tendency and a long persistence the paste is compact and rigid, but soluble.

Remain in cold storage for at least 60 days, followed by maturing and refinement in the Caseificio's special natural cave.

Description

Riserva del Fondatore, a cheese created by Angela and Simone and dedicated to the company’s founder, in recognition of his having left them the management of this prestigious business. This can be considered “the cheese” par excellence of the caseificio il fiorino, the most awarded and appreciated of the company. It is made from highly selected sheep’s milk, produced using traditional methods and matured in caves. The Caseificio Fiorino dairy is located in a place of extraordinary charm and historical value, the medieval village of Roccalbegna on the slopes of Mount Amiata. The milk used to produce our cheeses comes exclusively from selected local farms in the neighboring municipalities: Roccalbegna, Saturnia, Semproniano, Scansano, Arcidosso, Cinigiano, Campagnatico, and Grosseto. After internal analysis, a selection is made based on the characteristics of the milk and the type of cheese to be made. The aim is to achieve the highest quality regardless of yield. Each processing step is carried out by hand by experienced cheesemakers. In fact, their Pecorino Toscano cheeses are awarded every year in the most important global competitions.

Shipping & Delivery

After the order we prepare it in 24-48 hours and shipping within Europe usually takes 3 to 5 days if all products are available.

If a product is listed in the cart as “Available on backorder” the timing increases by 48h because we have to receive it from the manufacturer itself.

Our priority is to pack and ship the products as safely as possible. Wine and oil bottles are shipped with special cardboard protections, there will be no breakages.

All cold cuts and cheeses are vacuum sealed. In summer we also use dry ice and coolers to keep products fresh and their quality intact.

Watch the video of how we package and ship.

Find out more about delivery and shipping times here.

Ingredients & Nutrition

Milk source: Selected Maremma sheep’s milk
Rind treatment: Natural rind without the use of preservatives

average nutritional values per 100 grams of product:
energy value 1623kj-391kcal
fat 31g
of which saturated fatty acids 21g
carbohydrates 0.5g
of which sugars 0.5g
protein 28g
salt 1.1g