Fratelli Lunardi
Fratelli Lunardi: 1966年から現代的なトスカーナのカントゥッチを作り続けて
トスカーナのビスケットの進化をぜひ体験してください。Fratelli Lunardi。1966年から手作業で「味の傑作」を生み出してきた、家族経営のベーカリーです。ピストイア県Quarrataにある歴史ある工房で、ルナルディ兄弟は伝統的なCantuccioのDNAを受け継ぎ、それを現代的なグルメ体験へと昇華させてきました。想像力と長年培った職人技が出会う場所です。
Quarrataから届く職人の息づかい
ルナルディの哲学はシンプルです。トスカーナ料理の最も古い調理法を土台に、完璧にたどり着くまで試行錯誤を重ねること。すべてのビスケットは、自然に加工された素材の魅力が主役として輝くように仕上げられています。
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手作りの品質：最初の生地づくりから最後のカットまで、すべてが厳密に職人的な手仕事で行われ、工業製品では再現できない食感と風味を実現しています。
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バランスの取れたレシピ：ひと口ごとに味わいのあらゆる要素が感じられるよう設計され、上質な原材料ならではの個性と甘さのバランスが見事に整えられています。
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ピストイアの伝統：トスカーナの「チョコレート・バレー」地域の卓越性を体現するこれらのビスケットは、菓子文化に捧げられた土地の魂を宿しています。
味わいを支える5つの柱
長年の試行錯誤を重ね、Fratelli Lunardiは5つの個性豊かなフレーバーを完成させました。どれも主役となる素材の魅力を引き立てています。
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クラシック：伝統を尊重しながらも、満足感のある独特の食感を楽しめる力強いアーモンドのビスコッティ。
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チョコレートの進化：深く濃厚なダークチョコレートのかたまりが口の中でとろける、贅沢なひとときを求める方にぴったりの一品。
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フルーティー＆クリエイティブ：オレンジやレモンのような意外な組み合わせが、クラシックなビスケットに地中海のような爽やかさを添えます。
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ナッティな魅力：ヘーゼルナッツやピスタチオのバリエーションが、香ばしく豊かなローストアロマを生み出します。
伝統的な組み合わせを超えて
これらのビスケットはカントゥッチに着想を得ていますが、その豊かな味わいによって驚くほど幅広く楽しめます。
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コーヒー＆ティー：朝のエスプレッソや午後のティーブレイクにぴったりの相棒です。
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モダンなアペリティーボ：セイボリー寄りのフルーツ系フレーバーを、やわらかなFresh Pecorinoと合わせれば、驚きのグルメな対比が楽しめます。
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ギフトに最適：現代的なデザイン感覚でパッケージされたLunardiのビスケットは、どんなシーンにも映える、スタイリッシュで美味しい贈り物です。
トスカーナ伝統の力強い魅力を発見してください。Fratelli Lunardiのコレクションをチェックして、5つの伝説的なフレーバーの中からお気に入りを見つけましょう。
4個の商品
並べ替え：
4個の商品
4個の商品
Cantucci Toscani Fratelli Lunardi, Tasting notes:
Crumbly dough, crunchy almonds, unique flavor.
Ingredients:
wheat flour type 0, sugar, almonds 20%, eggs, butter (milk), egg yolk, honey, leavening agent (disodium diphosphate, sodium carbonate, wheat starch, ammonium bicarbonate), salt, natural flavor, orange essential oil. May contain walnuts, hazelnuts, pistachios, peanuts, soy and sesame. Store in a cool, dry place. NUTRITIONAL INFORMATIONAverage Values: 100g / 15g:Energy values kcal 452.2 / 67.8,Fats 15.6g / 2.3g,of which saturated 4.8g / 0.7g,Carbohydrates 69.5g / 10.4g,of which sugars 40.5g / 6.1g,Protein 8.4g / 1.3g Salt 0.6g / 0.1g
Fratelli Lunardi
Fratelli Lunardi has been creating masterpieces of taste by hand since 1966. The touch is artisanal. Their biscuits are inspired by one of the oldest preparations of Tuscan cuisine: cantucci. For years they have been enjoying themselves and experimenting in their workshop in Quarrata, in the province of Pistoia. There are now five flavors, made up of imagination and years of experience. Each one has a main ingredient as a protagonist, for a balanced recipe full of flavour, where every bite manages to encompass all the facets of taste that only a naturally processed ingredient can tell.
Cantucci Toscani Fratelli Lunardi, Tasting notes:
Inimitable, unfailing, irresistible, a special recipe that combines chocolate with tender cantaloupe dough with lots of chunks inside, so each bite is unique and special.
Label:
Chocolate biscuits
Ingredients: cocoa-based product in pieces (sugar, vegetable fat – coconut, low-fat cocoa powder 15%, cocoa butter 3%, emulsifier: soy lecithin), type 0 wheat flour, sugar, eggs, dark chocolate min. 6% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural flavouring: vanilla), butter (milk), whole milk, low-fat cocoa powder, low-fat milk powder, raising agents (corn starch, cream of tartar, sodium bicarbonate), sea salt, Italian orange essential oil. May contain nuts, peanuts, sesame and mustard.
No preservatives or colourings.
Store in a cool, dry place.
NUTRITIONAL INFORMATION: 1 biscuit approx. 24 g. Average values per 100 g/24 g: Energy value 479/114.8 Kcal, Fat 21 g/5 g, Carbohydrates 64 g/15.4 g, Protein 6.7 g/1.6 g, Salt 0.5 g/0.1 g
Flour origin: Tuscany, Italy; chocolate origin: Belgium; cocoa-based product origin: Italy.
Produced and packaged by Fratelli Lunardi Srl, Via Lucciano 37, 51039 Quarrata (PT), in the workshop located at Via Delle Melocchie 45, fraz. Casini, 51039 Quarrata (PT).
Fratelli Lunardi
Fratelli Lunardi has been creating masterpieces of taste by hand since 1966. The touch is artisanal. Their biscuits are inspired by one of the oldest preparations of Tuscan cuisine: cantucci. For years they have been enjoying themselves and experimenting in their workshop in Quarrata, in the province of Pistoia. There are now five flavors, made up of imagination and years of experience. Each one has a main ingredient as a protagonist, for a balanced recipe full of flavour, where every bite manages to encompass all the facets of taste that only a naturally processed ingredient can tell.
Cantucci Toscani Fratelli Lunardi, Tasting notes:
Tender cantucci with 25% chocolate and soft cubes of candied Italian orange, fragrant outside, tender inside, fragrant in every bite!
Label:
Chocolate and orange biscuits
Ingredients:
dark chocolate 25% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural flavouring: vanilla), type 0 wheat flour, candied orange 19% (orange peel, glucose syrup and sugar), sugar, eggs, butter (milk), whole milk, cocoa powder, raising agent (corn starch, cream of tartar, sodium bicarbonate), skimmed milk powder, sea salt, orange essential oil. May contain nuts, peanuts and sesame,mustard . No preservatives or colourings. Store in a cool, dry place. Flour origin: Tuscany, Italy; chocolate origin: Belgium; orange origin: Italy. NUTRITIONAL INFORMATION Average values per 100 g / 20 g: Energy value 396 / 79 kcal, Fat 11.4 g / 1.4 g, of which saturated 6.5 / 1.3 g, Carbohydrates 66.3 g / 13.3 g, of which sugars 45 g / 9 g, Protein 5.8 / 1.2 g, Salt 0.15 g / 0.1 g
No preservatives or colourings.
Store in a cool, dry place.
NUTRITIONAL INFORMATION: 1 biscuit approx. 24 g. Average values per 100 g/24 g: Energy value 479/114.8 Kcal, Fat 21 g/5 g, Carbohydrates 64 g/15.4 g, Protein 6.7 g/1.6 g, Salt 0.5 g/0.1 g
Flour origin: Tuscany, Italy; chocolate origin: Belgium; cocoa product origin: Italy.
Produced and packaged by Fratelli Lunardi Srl, Via Lucciano 37, 51039 Quarrata (PT), in the factory located in Via Delle Melocchie 45, fraz. Casini, 51039 Quarrata (PT).
Fratelli Lunardi
Fratelli Lunardi has been creating masterpieces of taste by hand since 1966. The touch is artisanal. Their biscuits are inspired by one of the oldest preparations of Tuscan cuisine: cantucci. For years they have been enjoying themselves and experimenting in their workshop in Quarrata, in the province of Pistoia. There are now five flavors, made up of imagination and years of experience. Each one has a main ingredient as a protagonist, for a balanced recipe full of flavour, where every bite manages to encompass all the facets of taste that only a naturally processed ingredient can tell.
Lemon Biscuits Fratelli Lunardi, Tasting notes:
Inimitable, unfailing, irresistible, a special recipe that combines lemon with tender cantaloupe dough with lots of chunks inside, so each bite is unique and special.
Label:
Lemon biscuits
Ingredients: Type 0 wheat flour, sugar, candied lemon 17% (lemon peel, glucose syrup and sugar), eggs, butter (milk), Italian honey, raising agent (corn starch, cream of tartar, sodium bicarbonate, ammonium bicarbonate), sea salt, ammonium bicarbonate, lemon essential oil
May contain nuts, peanuts, soy, sesame
No preservatives or colourings.
Store in a cool, dry place.
NUTRITIONAL INFORMATION: energy 374kcal-1565kj, fat 7.2g of which sugars 4.2g, carbohydrates 74.5g of which sugars 38.3g, protein 5.4g, salt 0.15g
Flour origin: Tuscany, Italy; Lemon origin: Italy.
Produced and packaged by Fratelli Lunardi Srl, Via Lucciano 37, 51039 Quarrata (PT), in the factory located in Via Don Minzoni 129, Seano 59011 Carmignano (PO).
Fratelli Lunardi
Fratelli Lunardi has been creating masterpieces of taste by hand since 1966. The touch is artisanal. Their biscuits are inspired by one of the oldest preparations of Tuscan cuisine: cantucci. For years they have been enjoying themselves and experimenting in their workshop in Quarrata, in the province of Pistoia. There are now five flavors, made up of imagination and years of experience. Each one has a main ingredient as a protagonist, for a balanced recipe full of flavour, where every bite manages to encompass all the facets of taste that only a naturally processed ingredient can tell.