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Crostino Toscano with Truffle Savini Tartufi
€7,70
単価 あたりCrostino Toscano with Truffle Savini Tartufi
€7,70
単価 あたりCrostino Toscano with Truffle Savini Tartufi
Perfect for aperitif
Ingredients:
Chicken liver 33%, olive oil, chicken hearts, cream, water, vegetables in varying proportions (carrot, celery, onion, shallot), summer truffle (Tuber aestivum Vitt.) 3%, sweet wine (contains sulphites), rice flour, salt, spices, flavours, aromatic plant. May contain soy. Nutritional values per 100 g of product Energy 1159 kJ (279 kcal), Fat 23 g (of which saturated fatty acids 7.0 g), Carbohydrates 8.1 g (of which sugars 1.4 g), Protein 10 g, Salt 0.41 g.
Savini Tartufi
From 1920 until today, a Family that works in harmony in respect of nature and people. A story of courage and character that has made the Savini Tartufi brand an important reference point for quality in the world of truffles. The history and the competence acquired over the years, give Savini Tartufi the ability to realize an articulated range of products of the highest quality. Products that go together with fresh and fragrant truffles, the fruit of Tuscan land. In these places, Savini Tartufi has been dealing with truffles for 4 generations. Today Savini Tartufi is a modern company, an excellence of Made in Italy that looks to the future, strong of its ancient values.
Paulownia Honey Miele di Zipe
€7,50
単価 あたりPaulownia Honey Miele di Zipe
€7,50
単価 あたりPaulownia Honey Miele di Zipe
Paulownia honey is light, transparent, very clear and aromatic, with slow crystallisation.
Miele di Zipe
Il Miele di Zipe, is the name of the honey produced at the Azienda Agricola Nicola Zipeto. Founded in 2019, Il Miele di Zipe soon established itself as a producer of excellence for a natural product such as honey. In an area as unique and wild as the Maremma, they specialise in particular honeys such as: Rosemary, White Clover, Marruca and Pawlonia. Paulownia honey is their flagship product, unique in the whole of Tuscany.
Ingredients:
100% Artisanal Honey
Whisky al Focarile Nannoni Grappe
€120,00
単価 あたりWhisky al Focarile Nannoni Grappe
€120,00
単価 あたりWhisky al Focarile Nannoni Grappe Tasting Notes
Elegant and refined whiskey with a strong character. The specific notes of the category are clear: leather, roasted chestnuts, toasted malt. Slightly spicy, very persistent.
Whisky al Focarile
Poetry, warmth and scents of our mountain, a reminder of when the grandparents, around the fire, gratified themselves with something special aged cereal brandy, it involves the smell with hints of yeast, honey vanilla, carob and still chestnut and candied citrus. It brings back the scents of the farmyard during the wheat harvest.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Ciliegiolo DOC Sassotondo
€18,50
単価 あたりCiliegiolo DOC Sassotondo
€18,50
単価 あたりCiliegiolo DOC Sassotondo, Tasting notes:
Scents of Red Fruits, mostly Cherry Warm and Soft, with a good Structure. Amazing pair with Tuscan salami and white meats, also with fish soups. Cilegiolo from the vineyards of Sovana and Pitigliano. The oldest vineyards, in Pitigliano, were planted in the 1960s while in Sovana the ciliegiolo comes from vineyards that derive from a massal selection of the oldest vines and were planted between 1995 and 2003. The grapes are harvested and selected by hand. Fermentation takes place without the addition of yeasts and lasts, including maceration, between 15 and 20 days. It matures for a few months in steel.
Ciliegiolo from Maremma
Ciliegiolo found in the Maremma Toscana a perfect terroir
Sassotondo
The producer, Sassotondo, works with passion in the lands that unite Pitigliano and Sovana. A powerful and mysterious territory: the autochthonous vines and an environment which is in some ways extreme – with tuff rising everywhere – produce fine and elegant wines, naturally concentrated, sapid and spicy. Sassotondo’s wines endeavor to communicate the power and mistery of the land they come from: the local varieties of vines combined with an unique environment, with the tufo stone that appears everywhere, make wines that are fine and elegant, naturally concentrated, sapid and spicy.
Carnaroli Rice Riso Maremma
€5,99
単価 あたりCarnaroli Rice Riso Maremma
€5,99
単価 あたりCarnaroli Rice Riso Maremma
Excellent risotto to go with artichokes, saffron and porcini mushrooms.Excellent risotto to go with artichokes, saffron and porcini mushrooms.
Ingredients:
Average nutritional values per 100 grams of product: energy value 1481kj-349kcal fat 0.6g of which saturated fatty acids 0.1g carbohydrates 78g of which sugars 0.3g fibres 1.4g protein 7.4g salt 10mg
Riso Maremma
Maremma rice is of the highest quality; a quality that is due not only to the naturally favourable climatic conditions of the Grosseto plain, but also to the fact that the land on which the rice itself grows has only recently been dedicated to this cultivation and is therefore not yet impoverished by the repeated monocultures seen in other parts of Italy.
Isolina Bianco di Pitigliano Superiore DOC Sassotondo
€18,50
単価 あたりIsolina Bianco di Pitigliano Superiore DOC Sassotondo
€18,50
単価 あたりIsolina Bianco di Pitigliano Superiore DOC Sassotondo, Tasting notes:
Pale yellow color, with fresh scents of flowers and white fruits. Dry, sapid, good body and long persistence.
Sassotondo
The producer, Sassotondo, works with passion in the lands that unite Pitigliano and Sovana. A powerful and mysterious territory: the autochthonous vines and an environment which is in some ways extreme – with tuff rising everywhere – produce fine and elegant wines, naturally concentrated, sapid and spicy. Sassotondo’s wines endeavor to communicate the power and mistery of the land they come from: the local varieties of vines combined with an unique environment, with the tufo stone that appears everywhere, make wines that are fine and elegant, naturally concentrated, sapid and spicy.
Grappa di Aleatico Riserva Nannoni Grappe
€48,00
単価 あたりGrappa di Aleatico Riserva Nannoni Grappe
€48,00
単価 あたりGrappa di Aleatico Riserva Nannoni Grappe Tasting Notes:
Grappa of extraordinary complexity. Expression of the sun and Mediterranean scents, the sweetness of our land is found in savoring this grappa with the unmistakable scent of rose, vanilla and tea.
Grappa di Aleatico Riserva
This grappa is obtained from the separate distillation of fresh Aleatico marc from partial maceration and marc from dried Aleatico grapes, and the subsequent blending of the two distillates.
alcohol content 42%.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Grappa di Brunello Riserva Nannoni Grappe
€52,50
単価 あたりGrappa di Brunello Riserva Nannoni Grappe
€52,50
単価 あたりGrappa di Brunello Riserva Nannoni Grappe Tasting Notes:
With a beautiful antique gold color with copper reflections, the nose reveals intense, clean and pleasant aromas; refined and elegant notes of chocolate, fig and dried plum, hazelnut, walnut, licorice, tobacco, honey. In the mouth it is intense, with an excellent correspondence to the nose. The finish is very persistent with long flavors of chocolate, dried fig, plum and hazelnut.
Grappa di Brunello Riserva
Artisanal distillation, discontinuous method with steam boilers and low-grade discontinuous column. Cutting of head and tail performed manually at each crush by the master distiller
alcohol content 40%.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Tufobianco IGT Sassotondo
€13,50
単価 あたりTufobianco IGT Sassotondo
€13,50
単価 あたりTufobianco IGT Sassotondo, Tasting notes:
It is a wine of straw yellow color, with fresh scents of flowers and white fruits. To the palate it is dry, sapid, good body and good persistence.
Sassotondo
The producer, Sassotondo, works with passion in the lands that unite Pitigliano and Sovana. A powerful and mysterious territory: the autochthonous vines and an environment which is in some ways extreme – with tuff rising everywhere – produce fine and elegant wines, naturally concentrated, sapid and spicy. Sassotondo’s wines endeavor to communicate the power and mistery of the land they come from: the local varieties of vines combined with an unique environment, with the tufo stone that appears everywhere, make wines that are fine and elegant, naturally concentrated, sapid and spicy.
Grappa di Vin Santo Riserva Nannoni Grappe
€49,90
単価 あたりGrappa di Vin Santo Riserva Nannoni Grappe
€49,90
単価 あたりGrappa di Vin Santo Riserva Nannoni Grappe Tasting Notes:
The aromas of the pomace from grapes subjected and drying and enriching the bouquet with delicate notes of vanilla, almond and spices . Already at the first meeting, the notes of sultanas, figs and dates are clearly appreciated. The empty glass perfumes at the end of the tasting are fascinating.
Grappa di Vin Santo Riserva
Artisanal distillation, discontinuous method with steam boilers and low-grade discontinuous column. Cutting of head and tail performed manually at each crush by the master distiller
alcohol content 42%.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Marum IGT La Piana
Marum IGT La Piana
Marum IGT La Piana, Tasting notes:
Straw yellow, the nose explodes with a scent of peach and apricot, followed by floral and vegetable scents. In the mouth it is savoury, dry and juicy. Reminiscent of the sea.
Marum IGT La Piana
Marum La Piana is a 100% ansonica wine, son of the sea and the island from which it comes. The organic farm La Piana Capraia is located on the island of Capraia, within the Tuscan Archipelago National Park. The area to which it belongs, called “Il Piano S. Stefano”, is a magical and uncontaminated place where aromas, sounds, colors, and traditions blend with ancient tastes and knowledge, in which time seems to have stopped.
La Piana
The organic farm La Piana Capraia is located on the island of Capraia, within the Tuscan Archipelago National Park. The area to which it belongs, called “Il Piano S. Stefano”, is a magical and uncontaminated place where aromas, sounds, colors, and traditions blend with ancient tastes and knowledge, in which time seems to have stopped. The landscape, guarded by the agricultural presence, is designed by the discontinuity of vine rows in the Mediterranean scrub, terracing, dry stone walls, ancient cisterns, and by native ornamental species such as oleander, rosemary, ancient rose;
Lady Marmalade IGT Sassotondo
€18,50
単価 あたりLady Marmalade IGT Sassotondo
€18,50
単価 あたりLady Marmalade IGT Sassotondo, Tasting notes:
It is a wine with an intense pink colour, a complex bouquet, good body and minerality, with acidity balanced by the right level of alcohol.
Sassotondo
The producer, Sassotondo, works with passion in the lands that unite Pitigliano and Sovana. A powerful and mysterious territory: the autochthonous vines and an environment which is in some ways extreme – with tuff rising everywhere – produce fine and elegant wines, naturally concentrated, sapid and spicy. Sassotondo’s wines endeavor to communicate the power and mistery of the land they come from: the local varieties of vines combined with an unique environment, with the tufo stone that appears everywhere, make wines that are fine and elegant, naturally concentrated, sapid and spicy.
Wild Boar Ragù San Giobbe
€7,70
単価 あたりWild Boar Ragù San Giobbe
€7,70
単価 あたりTuscany Wild Boar Ragù
Ideal for Tagliatelle, but also semolina, great for lasagna, cannelloni and Pici.
San Giobbe
Azienda Agricola San Giobbe is immersed in an oasis of tranquillity where the green hills of the Valdichiana are intertwined with millenary history and traditions. They breed the famous Chianina breed according to closed-cycle principles to guarantee a controlled meat, unrivalled in taste and nutritional properties.
Ingredients:
Ingredients: wild boar meat 60% (Tuscan origin),tomato,carrot,onion,celery,wine,salt,extra virgin olive oil,garlic,chilli pepper .gluten-free,no added preservatives,with Tuscan wild boar. Average nutritional values per 100 grams of product: energy value472kj.113 kcal fat 3.5g of which saturated fatty acids0.9 carbohydrates 2.7 g of which sugars 1.6 g protein 16 g salt 1.3g
Aleatico Rosa della Piana IGT La Piana
Aleatico Rosa della Piana IGT La Piana
Aleatico Rosa della Piana IGT, Tasting notes:
Seductive rose-colored garment, emanating an elegant floreality combined with hints of aromatic herbs and in the mouth has a fine balance between acidity, aroma and fruity component.
Aleatico Rosa della Piana IGT
Rosa della Piana, a 100% Aleatico rosè wine from Capraia.Perfect for aperitifs, fish and shellfish, “Caciucco” Livonian fish soup, vegetable and cheese dishes, culatello and seasoned cured ham. The organic farm La Piana Capraia is located on the island of Capraia, within the Tuscan Archipelago National Park. The area to which it belongs, called “Il Piano S. Stefano”, is a magical and uncontaminated place where aromas, sounds, colors, and traditions blend with ancient tastes and knowledge, in which time seems to have stopped.
La Piana
The organic farm La Piana Capraia is located on the island of Capraia, within the Tuscan Archipelago National Park. The area to which it belongs, called “Il Piano S. Stefano”, is a magical and uncontaminated place where aromas, sounds, colors, and traditions blend with ancient tastes and knowledge, in which time seems to have stopped. The landscape, guarded by the agricultural presence, is designed by the discontinuity of vine rows in the Mediterranean scrub, terracing, dry stone walls, ancient cisterns, and by native ornamental species such as oleander, rosemary, ancient rose;
Gente di Maremma Grappa Riserva Nannoni Grappe
€38,00
単価 あたりGente di Maremma Grappa Riserva Nannoni Grappe
€38,00
単価 あたりGente di Maremma Grappa Riserva Nannoni Grappe Tasting Notes:
The colour is a lively golden, the nose releases a scent of fresh pomace, an immediate reminder of the Maremma grape harvest, then delicately combines the aromas of ageing in wood, then almond, honey and vanilla. The taste is balanced, enveloping and soft: perfect at the end of a meal.
Gente di Maremma Grappa Riserva
Slow ageing in French oak barrels, used only once for wine ageing, results in this beautiful, bright golden colour distillate.
alcohol content 42%.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Cristino Aleatico Passito IGT La Piana
Cristino Aleatico Passito IGT La Piana
Cristino Aleatico Passito IGT, Tasting notes:
Intense aromas of sour cherries, myrtle, maquis and aromatic herbs. Sweet, tasty, fragrant, long taste.
Cristino Aleatico Passito IGT
Aleatico passito from Capraia Island. The La Piana farm, recovering old abandoned land on the island, produces only 1500 bottles of this wine a year. A 100% Aleatico Passito, grown in the middle of the sea, on an unspoiled island where the gentle Mediterranean winds blow.
La Piana
The organic farm La Piana Capraia is located on the island of Capraia, within the Tuscan Archipelago National Park. The area to which it belongs, called “Il Piano S. Stefano”, is a magical and uncontaminated place where aromas, sounds, colors, and traditions blend with ancient tastes and knowledge, in which time seems to have stopped. The landscape, guarded by the agricultural presence, is designed by the discontinuity of vine rows in the Mediterranean scrub, terracing, dry stone walls, ancient cisterns, and by native ornamental species such as oleander, rosemary, ancient rose;
Gente di Maremma Grappa Nannoni Grappe
€35,00
単価 あたりGente di Maremma Grappa Nannoni Grappe
€35,00
単価 あたりGente di Maremma Grappa Nannoni Grappe Tasting Notes:
Transparent, limpid and crystalline. Clear the scent of fresh marc in this young grappa. Balanced and pleasant on the palate, with good persistence, it highlights fruity and herbaceous notes of mowed hay on the aftertaste.
Gente di Maremma Grappa
Slow ageing in French oak barrels, used only once for wine ageing, results in this beautiful, bright golden colour distillate.
alcohol content 42%.
Nannoni Grappe
When the Nannoni Grappe distillery was founded, the culture of distillation did not exist in Tuscany, the 'marc' was mostly thrown away and the grappa produced in the region was destined for wholesale sale to northern Italy. Thanks to the work of Priscilla Occhipinti, the only woman master distiller in the world, Nannoni Grappe has established itself over the years as the best producer of distilled spirits in the world, in fact, Nannoni Grappe has won numerous awards, 144 gold medals in 9 years, we can say that it is the most awarded producer.
Mortadella di Prato "Slow Food Presidium" Salumificio Conti
€18,90
単価 あたりMortadella di Prato "Slow Food Presidium" Salumificio Conti
€18,90
単価 あたりMortadella di Prato "Slow Food Presidium"
The typical flavor of ‘Mortadella di Prato’ is given by the contrast between the warm and pungent note of the spices, garlic and sea salt, and the sweet and delicate one of the alkermes. The aroma is penetrating, spicy with a hint of alkermes from the first impact. Its specificity is also reinforced by the choice of cuts of meat used, the traditional and consolidated processing and the particularity of the ingredients, characteristics that make it unique in the Italian gastronomic panorama. Another particular aspect is that cooking is preceded by stewing, which must take place in dedicated premises that ensure progressively decreasing temperatures and increasing humidity, so as to ensure prolonged and gradual drying of the product.
Ingredients:
pork, alkermes salt, pepper, natural flavouring, antioxidant E301, preservative E250. average nutritional values per 100 grams of product: energy value 1206kj-291kcal fat 24g of which saturated fatty acids 9g carbohydrates 0.7g of which sugars 0g protein 18g salt 2,4g
Salumificio Conti
The producer, Salumificio Conti, works combining the best artisan tradition with the most modern and innovative qualitative techniques while respecting the genuineness; has been the choice that has characterized the activity of the Salumificio Conti di Prato, thus managing to blend intelligence with passion and profession, making itself known and appreciated by the most demanding customers. In 1965, driven by a real passion for their work, the Conti brothers opened their own butcher’s shop, an activity that has developed through a growth that has been able to safeguard important values such as the careful choice of meat coming only from selected farms, processing procedures carried out with the utmost care and perfect seasoning carried out in special controlled rooms. From the entry of the raw materials to the production of the finished product, the Salumificio Conti encompasses all the production phases, carried out with many years of experience, responding to the ever-increasing demands in terms of both quantity and quality. Needless to mention that Mortadella di Prato PGI is the flagship and most famous product.
Le Sughere Di Frassinello DOC Rocca di Frassinello
€19,90
単価 あたりLe Sughere Di Frassinello DOC Rocca di Frassinello
€19,90
単価 あたりLe Sughere Di Frassinello DOC Rocca di Frasinello, Tasting notes:
The nose aromas of blackcurrant and cherry, tobacco violet and licorice root. Elegant and fine mouthfeel, soft tannins, good persistence.
Le Sughere Di Frassinello DOC Rocca di Frasinello
Rocca di Frassinello's second label. A wine of great personality, in which Sangiovese and international grape varieties, Cabernet and Merlot, blend to create a great Italian-French wine. At its fifth vintage, it was already in Wine Spectator's TOP 100.
Rocca di Frassinello
The winery Rocca di Frassinello, is located in the high Maremma, near Gavorrano, and was designed by the famous architect Renzo Piano. The project is super ambitious and sees the collaboration of two world-famous wineries in this project: Castellare di Castellina and Lafite, the famous French chateau. The Maremma, in addition to being excellent for the local and Tuscan Sangiovese, is suitable for international vines such as Merlot and Cabernet.
Brunello di Montalcino DOCG San Polo
€70,00
単価 あたりBrunello di Montalcino DOCG San Polo
€70,00
単価 あたりBrunello di Montalcino DOCG San Polo, Tasting notes:
Brunello di Montalcino San Polo, a red wine of great power and elegance, is the highest expression of Sangiovese (100%), which in Montalcino is tinged with a “brown” color, loaded with unique and intense aromas and scents. Counted among the best known, most appreciated and longest-lived wines in the world, it is an icon of Italian enology and a symbol of excellence.
San Polo
San Polo is situated on the south-eastern slope of Montalcino hill, at an altitude of 450 metres, the 22 hectares of the estate, 16 of which are planted with Sangiovese, are characterized by a dry, breezy microclimate, with wide diurnal and seasonal temperature swings. In the cellar, an admirable example of bio-architecture, designed to minimize energy consumption and environmental impact, the grapes are processed with artisan care to enhance the finesse of the Sangiovese aromas. The essence of San Polo, in fact, is to take the wines back to the vineyard that generated them, so as to express the concept of terroir to the full. Man’s intervention is nothing more than bringing the wine closer to nature, adopting a viticulture that respects the soil, the microclimate and the biodiversity of the place, so that the biological cycle of the vineyard and the pedoclimatic context are in perfect harmony.
Il Pan del Cassero Pasticceria Bonci
Il Pan del Cassero Pasticceria Bonci
Il Pan del Cassero Pasticceria Bonci, Tasting notes:
A delicacy made of dried and candied fruit, scented with Tuscan spices and fresh butter, washed down with an aromatic liqueur made from dessert wines.
Pasticceria Bonci
In 1953 Giuseppe and Gino, sons of the soil, decided to become 'shop boys' and opened the first nucleus of the Bonci confectionery company, first a bakery, then a pastry shop, which in almost seventy years has carried forward confectionery traditions and production innovation. Remaining faithful to the confectionery tradition, today the company has developed new products and new techniques, also dedicating itself to chocolate, collaborating with master Michele Mezzasoma.
Ingredients:
Wheat flour, sugar, butter, dark chocolate drops 20% min. (cocoa paste 48%, sugar, cocoa butter, emulsifier: soya lecithin), pasteurised whole eggs, diced candied orange, chopped hazelnuts, figs, chopped pistachios, whole pistachios, marsala, salt, spice mix, natural flavour: vanilla. Wet on the surface after baking with alcoholic syrup (alc 15% vol.) based on glucose, fructose and Rum Outer covering: dark chocolate 18% (cocoa paste 60% min., sugar, cocoa butter, emulsifier: soya lecithin). Raising agent: diphosphates, sodium carbonates. Almonds, walnuts, hazelnuts, pistachios, sesame, peanuts, milk powder, milk protein, soya lecithin are processed and used in the same laboratory. Product without preservatives or colouring agents.Nutrition statement per 100g:Energy 1950/467KJ/Kcal,Fats 26,7g,Of which saturated 13g,Monounsaturated fatty acids 13,7g,Cholesterol 59.6mg,Vitamin A 1357 μg / kg,Carbohydrates 47.6g,Of which sugars 24,20g,Fibre 10,1g,Protein 9g,Sodium 0,13g
Brunello di Montalcino DOCG Riserva San Polo
€250,00
単価 あたりBrunello di Montalcino DOCG Riserva San Polo
€250,00
単価 あたりBrunello di Montalcino DOCG San Polo, Tasting notes:
Deep ruby red in colour with garnet highlights, it opens with hints of wild berries such as blackberry, blackcurrant and blueberry, followed by liquorice, spices and intense balsamic notes. The tannins are well defined and the finish is long with extraordinary aromatic persistence. It is a wine of great concentration and structure, which amazes the palate with its intensity, elegance and great balance.
San Polo
San Polo is situated on the south-eastern slope of Montalcino hill, at an altitude of 450 metres, the 22 hectares of the estate, 16 of which are planted with Sangiovese, are characterized by a dry, breezy microclimate, with wide diurnal and seasonal temperature swings. In the cellar, an admirable example of bio-architecture, designed to minimize energy consumption and environmental impact, the grapes are processed with artisan care to enhance the finesse of the Sangiovese aromas. The essence of San Polo, in fact, is to take the wines back to the vineyard that generated them, so as to express the concept of terroir to the full. Man’s intervention is nothing more than bringing the wine closer to nature, adopting a viticulture that respects the soil, the microclimate and the biodiversity of the place, so that the biological cycle of the vineyard and the pedoclimatic context are in perfect harmony.
Rosso di Montalcino DOC San Polo
€22,00
単価 あたりRosso di Montalcino DOC San Polo
€22,00
単価 あたりRosso di Montalcino DOC San Polo, Tasting notes:
Composite ruby red colour, clear and bright. On the nose it has a scent of fresh berries and light marasca cherries together with hints of blackberry and black cherries followed by a pleasant hint of vanilla. hints of blackberry and black cherries followed by a pleasant hint of vanilla. Good intensity and fragrance. The palate is warm, soft, medium structured and with balanced tannins.
San Polo
San Polo is situated on the south-eastern slope of Montalcino hill, at an altitude of 450 metres, the 22 hectares of the estate, 16 of which are planted with Sangiovese, are characterized by a dry, breezy microclimate, with wide diurnal and seasonal temperature swings. In the cellar, an admirable example of bio-architecture, designed to minimize energy consumption and environmental impact, the grapes are processed with artisan care to enhance the finesse of the Sangiovese aromas. The essence of San Polo, in fact, is to take the wines back to the vineyard that generated them, so as to express the concept of terroir to the full. Man’s intervention is nothing more than bringing the wine closer to nature, adopting a viticulture that respects the soil, the microclimate and the biodiversity of the place, so that the biological cycle of the vineyard and the pedoclimatic context are in perfect harmony.
Bria Il Mokanero Pasticceria Bonci
Bria Il Mokanero Pasticceria Bonci
Bria Mokanero Pasticceria Bonci, Tasting notes:
Unmistakable aroma of coffee and enveloping dark chocolate.
Ingredients:
Wheat flour type 0, sugar, butter, pasteurised whole eggs, dark chocolate drops 18% min. (sugar, cocoa paste, cocoa butter, emulsifier: soya lecithin, natural vanilla extract), natural yeast, alcoholic syrup (alc 14%vol.) of imbibition (water, sugar, ethyl alcohol, espresso 6%, freeze-dried coffee, natural flavouring: vanilla) 30%, cocoa powder, salt.In the same laboratory are processed and used: almonds, walnuts, hazelnuts, pistachios, sesame, peanuts, milk powder, milk proteins, soy lecithin.Product without preservatives or colouring agents.Nutrition statement per 100g:Energy 1384/329 KJ/Kcal,Fats 12,9g,Of which saturated 8.1g,Monounsaturated fatty acids 4.8g,Carbohydrates 46.6g,Of which sugars 21.01g,Fibre 2.5g,Protein 7.5g,Salt 0.12g
Pasticceria Bonci
In 1953 Giuseppe and Gino, sons of the soil, decided to become 'shop boys' and opened the first nucleus of the Bonci confectionery company, first a bakery, then a pastry shop, which in almost seventy years has carried forward confectionery traditions and production innovation. Remaining faithful to the confectionery tradition, today the company has developed new products and new techniques, also dedicating itself to chocolate, collaborating with master Michele Mezzasoma.
Montecucco DOC Terre d’Alviero Salustri
€73,00
単価 あたりMontecucco DOC Terre d’Alviero Salustri
€73,00
単価 あたりMontecucco DOC Terre d’Alviero Salustri , Tasting notes:
Intense red ruby, Varieties of black cherry and violet, but also of wet earth and undergrowth as well as sweet spices Taste Strong, full-bodied but agile, elegant, subtle and persistent flavor
Montecucco DOC Terre d’Alviero Salustri
Terre D’alviero Montecucco Salustri is the company Flagship Wine! The Salustri farm extends in the heart of the Maremma Toscana, on the slopes of Monte Amiata, in a territory under the winds of the sea whose ideal microclimate has always allowed BIO farming.
Salustri
The Salustri farm extends in the heart of the Maremma Toscana, on the slopes of Monte Amiata, in a territory under the winds of the sea whose ideal microclimate has always allowed BIO farming. It is here that the Salustri family has been dedicated to agriculture for generations, producing quality wines, respecting the environment and traditions of the Maremma.
