PASSIONE TOSCANA
Caciocavallo di Bufala La Maremmana 1kg
€49,00
Caciocavallo di Bufala Shelf life:
The product has no real expiration date but with the passage of time it tends to harden and become more flavorful; it is recommended to be consumed within 60 days.
This product is made to order and will be produced/packaged exclusively for your order.
Orders containing this product will only be shipped on Mondays or Tuesdays (to ensure temperature-controlled delivery and delivery by Friday).
Our team may contact you to request a surcharge on express shipping if the destination is remote (more than 4 working days' travel time).
La Maremmana
La Maremmana is a company specialising in the production of cheeses from buffalo milk. Their aim is to obtain genuine, quality products by following a short, strictly controlled supply chain. The farm’s land is cultivated with the same fodder used to feed its animals.
Label:
Ingredients: Buffalo milk, rennet, natural whey, salt
Made from raw milk
Milk origin: Italy
Average nutritional information per 100g of product:
energy 1825kj-440kcal, fat 37.8g of which saturated 26.7g, carbohydrates 0.88g of which sugars 0.88g, protein 25.37g, salt 3.29g
Produced in the factory at S.P. 131 del Poggiale n.72, 58100 Grosseto (GR)
Store in the refrigerator at +4°C.
La Maremmana
Caciocavallo di Bufala La Maremmana 1kg
Op voorraad
EXCELLENT
Rated 4.6/5 on
€49,00
Maremma
Caciocavallo di Bufala Shelf life:
The product has no real expiration date but with the passage of time it tends to harden and become more flavorful; it is recommended to be consumed within 60 days.
This product is made to order and will be produced/packaged exclusively for your order.
Orders containing this product will only be shipped on Mondays or Tuesdays (to ensure temperature-controlled delivery and delivery by Friday).
Our team may contact you to request a surcharge on express shipping if the destination is remote (more than 4 working days' travel time).
La Maremmana
La Maremmana is a company specialising in the production of cheeses from buffalo milk. Their aim is to obtain genuine, quality products by following a short, strictly controlled supply chain. The farm’s land is cultivated with the same fodder used to feed its animals.
Label:
Ingredients: Buffalo milk, rennet, natural whey, salt
Made from raw milk
Milk origin: Italy
Average nutritional information per 100g of product:
energy 1825kj-440kcal, fat 37.8g of which saturated 26.7g, carbohydrates 0.88g of which sugars 0.88g, protein 25.37g, salt 3.29g
Produced in the factory at S.P. 131 del Poggiale n.72, 58100 Grosseto (GR)
Store in the refrigerator at +4°C.
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