Smania Liquori
Smania Liquori is een volledig Elbaans bedrijf, zowel wat betreft de locatie van de productiefaciliteit als de keuze van grondstoffen, en is het enige bedrijf in de regio dat likeuren produceert. De bessen voor de Mirto en de bladeren voor de Ciliegino worden geplukt in het weelderige struikgewas van Elba; de citrusvruchten voor de productie van de Limoncino en Arancino komen uit de citroenkassen van Sant’Andrea. Om hun authenticiteit te garanderen, worden alle Elbaanse likeuren gemaakt door middel van infusie, zonder toevoeging van kleurstoffen, conserveringsmiddelen of andere smaakstoffen.
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3 producten
Mirto dell'Elba Smania Liquori
Made with Elba Myrtle berries, will remind you of Elba's Macchia Mediterranea
Digestive to be consumed cold, after meals. Given its high alcohol content, it can be stored in the freezer without freezing.
Label:
MIRTO
DELL'ELBA
This is an artisan liqueur produced without colourings or preservatives. Any residues found in the bottle are a guarantee of the product's authenticity.
Ingredients: Water, alcohol, sugar, myrtle berries from the Island of Elba.
Produced and bottled by Liquori dell'Elba s.r.l. 57034 Campo nell'Elba (LI) Elba Island, Italy, Capannili - via Costa Nera, 308
Produced in Italy
50 cl
30% vol.
Smania Liquori
Smania Liquori is an all-Elba company, both in the location of the production department and in the choice of raw materials, and is the only company in the area to produce liqueurs. The berries used for the Mirto, the leaves for the Ciliegino, are picked in the lush scrubland of Elba, the citrus fruits for the production of the Limoncino and Arancino come from the lemon houses of Sant’Andrea. To guarantee their genuineness, all Elba liqueurs are made by infusion without the addition of colouring agents, preservatives or other flavourings.
Arancino dell'Elba Smania Liquori
Made from local Oranges, this Ciliegino is a Sweet digestive from Elba island
The oranges used for the production of Arancino come from terraces scattered throughout the island of Elba. It is an artisanal liqueur produced and bottled on the island without the addition of preservatives or colouring agents. Any residues guarantee the genuineness of the product. It is advisable not to expose it to sunlight and to drink it cold in iced glasses.
Ingredients: water, alcohol, sugar, orange peels from Elba Island
Smania Liquori
Smania Liquori is an all-Elba company, both in the location of the production department and in the choice of raw materials, and is the only company in the area to produce liqueurs. The berries used for the Mirto, the leaves for the Ciliegino, are picked in the lush scrubland of Elba, the citrus fruits for the production of the Limoncino and Arancino come from the lemon houses of Sant’Andrea. To guarantee their genuineness, all Elba liqueurs are made by infusion without the addition of colouring agents, preservatives or other flavourings.
Limoncino dell'Elba Smania Liquori
Made only with Local Lemons of Elba island.
The therapeutic role of the lemon makes Limoncino dell'Elba an excellent natural digestive, excellent if served cold at the end of a meal or used to make cakes and ice-creams.
Ingredients:
water, alcohol, sugar, lemon peels from the Island of Elba.
Smania Liquori
Smania Liquori is an all-Elba company, both in the location of the production department and in the choice of raw materials, and is the only company in the area to produce liqueurs. The berries used for the Mirto, the leaves for the Ciliegino, are picked in the lush scrubland of Elba, the citrus fruits for the production of the Limoncino and Arancino come from the lemon houses of Sant’Andrea. To guarantee their genuineness, all Elba liqueurs are made by infusion without the addition of colouring agents, preservatives or other flavourings.
