Sortera efter:
6 produkter
6 produkter
How to use the Aceto Riserva :
Perfect to enrich your favourite dishes, specially with salads, pinzimoni, risotti, aged cheese, grilled and boiled meats. ALso goeas with icecreams, creams and fresh fruits.
Aceto from Bolgheri
Riccardo, the owner, and the first to believe in this project, was born in this beautiful part of Tuscany called the 'Etruscan Coast'. The Etruscan Coast is an area rich in vineyards with a culinary tradition dating back to Roman times. In my land, the Italian sun, the healthy and dry air of the Mediterranean, the richness of the Tuscan soil, the devotion of the Tuscans and our traditions allow us to make products of the highest quality. Riccardo's dream is to bring these products to your home and allow the favours of our land to enrich your dishes. Since Riccardo does this for you, he will always strive for excellence. In the heart of Tuscany, Acetaia di Castagneto Carducci was founded with the intention ...
Label:
Sweet and sour dressing
Ingredients: cooked grape must, wine vinegar from Tuscan grapes. Contains sulphites
Average nutritional information:
energy 1218kj-290kcal, fat of which saturated 0g, carbohydrates 72g of which sugars 72g, fibre <0.1g, protein <0.1g, salt 43mg
Produced and bottled by Relais le fornacelle s.s.a. loc. fornacelle 231 57022 Castagneto Carducci (LI)
Perfekt för att berika dina favoriträtter, särskilt sallader och grillade grönsaker.
Aceto från BolgheriRiccardo, ägaren och den första som trodde på detta projekt, föddes i denna vackra del av Toscana som kallas ”Etruskernas kust”. Etruskernas kust är ett område rikt på vingårdar med en kulinarisk tradition som går tillbaka till romartiden. I mitt land gör den italienska solen, den hälsosamma och torra luften från Medelhavet, den rika toskanska jorden, toskarnas hängivenhet och våra traditioner det möjligt för oss att tillverka produkter av högsta kvalitet. Riccardos dröm är att föra dessa produkter till ditt hem och låta smakerna från vårt land berika dina rätter. Eftersom Riccardo gör detta för dig kommer han alltid att sträva efter excellens. I hjärtat av Toscana grundades Acetaia di Castagneto Carducci med avsikten ...
Ingredienser:kokt druvmust, vinäger från toskanska druvor.
innehåller sulfiter.
Genomsnittliga näringsvärden per 200 gram produkt:
1218 kJ-290 kcal
Fett 0 g
varav mättade fettsyror 0 g
Kolhydrater 72 g
varav sockerarter 72 g
Fiber <0,1 g
Protein <0,1 g
Salt 43 mg
Perfekt till fiskrätter, färska grönsaker och vitt kött.
Aceto från BolgheriRiccardo, ägaren och den första som trodde på detta projekt, föddes i denna vackra del av Toscana som kallas ”Etruskernas kust”. Etruskernas kust är ett område rikt på vingårdar med en kulinarisk tradition som går tillbaka till romartiden. I mitt land gör den italienska solen, den hälsosamma och torra luften från Medelhavet, den rika toskanska jorden, toskarnas hängivenhet och våra traditioner det möjligt för oss att tillverka produkter av högsta kvalitet. Riccardos dröm är att föra dessa produkter till ditt hem och låta smakerna från vårt land berika dina rätter. Eftersom Riccardo gör detta för dig kommer han alltid att sträva efter excellens. I hjärtat av Toscana grundades Acetaia di Castagneto Carducci med avsikten ...
Ingredienser:kokt druvmust, vinäger från toskanska druvor.
Innehåller sulfiter.
Genomsnittliga näringsvärden per 100 gram produkt:
Energivärde 630 kJ-150 kcal
Fett 0 g
Varav mättade fettsyror 0 g
Kolhydrater 35 g
Varav sockerarter 35 g
Fiber <0,1 g
Protein <0,1 g
Salt 25 mg
How to use Aceto Classico:
Perfect for a daily usage, to enrich your favorite dishes
Aceto from Bolgheri
Riccardo, the owner, and the first to believe in this project, was born in this beautiful part of Tuscany called the ‘Etruscan Coast’. The Etruscan Coast is an area rich in vineyards with a culinary tradition dating back to Roman times. In my land, the Italian sun, the healthy and dry air of the Mediterranean, the richness of the Tuscan soil, the devotion of the Tuscans and our traditions allow us to make products of the highest quality. Riccardo’s dream is to bring these products to your home and allow the favours of our land to enrich your dishes. Since Riccardo does this for you, he will always strive for excellence. In the heart of Tuscany, Acetaia di Castagneto Carducci was founded with the intention …
Label:
Tuscan wine vinegar aged in oak barrels
Average nutritional values per 100 ml of product:
energy value 79kj-19kcal
fat 0g
of which saturated fatty acids 0g
carbohydrates 0.27g
of which sugars 0g
proteins 0g
salt 0.20g
Store in a cool, dry place away from heat sources
Produced and bottled by Az. Agricola Parri Giuliana loc. fornacelle 231 57022 Castagneto Carducci (LI)
How to use Aceto Classico:
Perfect for a daily usage, to enrich your favorite dishes
Aceto from Bolgheri
Riccardo, the owner, and the first to believe in this project, was born in this beautiful part of Tuscany called the ‘Etruscan Coast’. The Etruscan Coast is an area rich in vineyards with a culinary tradition dating back to Roman times. In my land, the Italian sun, the healthy and dry air of the Mediterranean, the richness of the Tuscan soil, the devotion of the Tuscans and our traditions allow us to make products of the highest quality. Riccardo’s dream is to bring these products to your home and allow the favours of our land to enrich your dishes. Since Riccardo does this for you, he will always strive for excellence. In the heart of Tuscany, Acetaia di Castagneto Carducci was founded with the intention …
Label:
Tuscan wine vinegar aged in oak barrels
Contains sulphites
Average nutritional values per 100 ml of product:
energy value 79kj-19kcal
fats 0g
of which saturated fatty acids 0g
carbohydrates 0.27g
of which sugars 0g
proteins 0g
salt 0.20g
Store in a cool, dry place away from heat sources
Produced and bottled by Az. Agricola Parri Giuliana loc. fornacelle 231 57022 Castagneto Carducci (LI)
How to use Aceto Balsamico Toscano:
Great for seasoning your best dishes, ideal as a condiment for fresh meat, desserts and mature cheeses
Aceto from Bolgheri
Riccardo, the owner, and the first to believe in this project, was born in this beautiful part of Tuscany called the ‘Etruscan Coast’. The Etruscan Coast is an area rich in vineyards with a culinary tradition dating back to Roman times. In my land, the Italian sun, the healthy and dry air of the Mediterranean, the richness of the Tuscan soil, the devotion of the Tuscans and our traditions allow us to make products of the highest quality. Riccardo’s dream is to bring these products to your home and allow the favours of our land to enrich your dishes. Since Riccardo does this for you, he will always strive for excellence. In the heart of Tuscany, Acetaia di Castagneto Carducci was founded with the intention …
Ingredients:
cooked grape must. Contains sulphites
