Mulino le Pietre

La Debole Flour Mulino le Pietre

Out of stock

€4,90

Quantity

100% Organic and Bio

Suitable for breadsticks and savoury and sweet crushes with direct or indirect dough

Costa Degli Etruschi

La Debole Flour Mulino le Pietre:

Flour obtained by stone milling organic Tuscan soft wheat. The main characteristic is in the cooked dough; crumbly consistency.

Ingredients:

100% Bio and Organic grain

Hystory of Mulino le Pietre:

Mulino Le Pietre was founded by a heterogeneous group of people from Val di Cornia, organic farmers, technicians, cooks and entrepreneurs who, since 2013, have come together with the common idea of reconstructing the Val di Cornia's cereal chain, cultivating traditional varieties of high-straw wheat (the so-called ancient grains) in collaboration with the University of Florence.

Fast deliveries and protective packaging to ensure freshness and integrity.

info@passionetoscana.com for any need or question.

Pay with

Your transaction is protected with advanced security measures to keep your information confidential.

Share

La Debole Flour Mulino le Pietre

€4,90

PASSIONE TOSCANA

A Journey Through Authentic Flavors

Passione Toscana is the reference point for lovers of Tuscan cuisine, offering a unique experience among the traditional flavors and gastronomic excellence of our territory. Each product is carefully selected to guarantee only the best, bringing to your table the authenticity and quality that Tuscany represents.

Authenticity and Quality at Your Fingertips

About Us

Passione Toscana brings the true flavors of Tuscany to the world. We are the leading e-commerce of authentic Tuscan food and wine products.

Our Selection

More than 1000 Tuscan delicacies, selected through a rigorous quality selection process, based on collaborations with the most renowned Tuscan chefs and sommeliers.