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Chianti Classico Campocorto Riserva DOCG
€26,00
Eenheid prijs PerChianti Classico Campocorto Riserva DOCG
€26,00
Eenheid prijs PerIt has an intense ruby red colour and an elegant, persistent bouquet; in the mouth it is dry and balanced with plenty of body. The Riserva offers real concentration and depth of character.
Chianti Classico Riserva DOCG Campocorto
The grapes are destemmed and fermented all together. Fermentation of the must takes place in cement vats for 2-3 weeks. The must is then transferred to steel vats to complete malolactic fermentation. After a couple of months, when the must has been clarified and decanted, half is transferred to steel vats, while the other half matures for 12 months in second-passage oak barrels.
Campocorto
Campocorto is a small family-run farm, located in the heart of the Chianti Classico region and has a production of around 2500 bottles per year. The small production together with the passion for the land allow the family to take care of the land, taking care of everything down to the smallest detail with love. Every stage, from cultivation to working the land, to the harvest, the maturation and refinement of the wine, are followed with the utmost care
A Day at the Barbi Farm
€90,00
Eenheid prijs PerA Day at the Barbi Farm
€90,00
Eenheid prijs PerHow to book an Around Tuscany experience:
- select the experience you prefer ( remember that experiences cannot be purchased together with physical products).
- each experience must be purchased at least 3 business days before the date you would like to have it.
- Add to cart and proceed to checkout to complete your order
- once payment is made you will be contacted by our staff to arrange the day and date of the experience.
- to speed up the process we ask that you include your preferred day and time in your order notes (available at checkout).
- The price as shown is for 1 person, at the Cart page you can add as many voucher you need (examples 2 vouchers for 2 person, 10 vouchers for 10 person)
Chianti Classico Riserva "Vigna Il Poggio" Castello Monsanto
Vanaf €200,00
Eenheid prijs PerChianti Classico Riserva "Vigna Il Poggio" Castello Monsanto
Vanaf €200,00
Eenheid prijs PerChianti Classico Riserva " Vigna il Poggio", Tasting notes:
This exquisite wine boasts a lively and deep color, indicative of its rich composition. On the nose, it offers an intense and varied olfactory experience, with prominent fruity notes that captivate the senses. Each sip reveals the wine's depth and complexity, a testament to its meticulous craftsmanship.
Chianti Classico Riserva " Vigna il Poggio"
Embrace the essence of Tuscan excellence with our Chianti Classico DOCG Gran Selezione Il Poggio from Castello di Monsanto. This distinguished wine presents a vibrant and profound color, a testament to the centuries-old artistry and meticulous care nurtured on our renowned Galestro soil.
The olfactory journey is both intense and multifaceted, unveiling a symphony of ripe fruits and subtle earthiness, characteristic of Sangiovese vines rooted deeply in our unique terroir. Refined tannins gracefully caress the palate, complemented by the hallmark acidity and minerality that define wines of this pedigree.
Each bottle, housed in a meticulously crafted box, reflects our commitment to preserving tradition and honoring the profound history of Tuscan winemaking. Discover a wine that embodies the culmination of generations dedicated to perfecting soil and vines, yielding exceptional quality and unparalleled sophistication.
Castello di Monsanto
There are two places at Castello di Monsanto that capture every visitor for the charm and the magic that is perceived: the Poggio’s hill and the historic cellar. Being able to transmit at least a tenth of the emotions you experience visiting the Monsanto winery is very difficult. The aromas, the echoes, the silences, the layers of noble molds make it a unique place that deserves at least one visit. The company has its origin from here. So from a climb on the Poggio and from a descent into the cellar, the idea of making a Cru in Chianti Classico was born for the first time. It was 1962 when the first 6,000 bottles of the Chianti Classico Riserva Il Poggio were produced. Of the 72 hectares planted with vineyards, between 260 and 310 meters s.l.m., 56 ha are in Sangiovese, the vine in which the company has deeply believed from the beginning. The Sangiovese clones present in the vineyards come from a mass selection of vines found in the vineyard Il Poggio, “the mother” of all the vineyards of Monsanto. In a small percentage are then present the two historical vines of the Chianti Classico vine: Canaiolo and Colorino.
Acqua Giusta Vermentino Tenuta di Badiola
€13,30
Eenheid prijs PerAcqua Giusta Vermentino Tenuta di Badiola
€13,30
Eenheid prijs PerAcqua Giusta VermentinoTenuta di Badiola, Tasting notes:
This wine has a straw-yellow colour with greenish highlights, the floral bouquet presents not only hints of white flowers but also fruity notes of white pulp fruit, the taste is delicate and fresh, with good acidity and very persistent
Acqua Giusta VermentinoTenuta di Badiola:
The grapes are harvested strictly by hand and transported in small plastic crates. Vinification takes place by pressing the whole grapes at very low pressure in order to avoid the extraction of undesirable substances.
Tenuta di Badiola
Located in the heart of the Maremma, near Castiglione Della Pescaia, is the Tenuta di Badiola. Built in the mid-19th century by the Grand Duke of Tuscany, it boasts one of the highest expressions of the biodiversity of the Mediterranean maquis, comprising more than 500 hectares of land divided between vineyards, olive groves, hillsides and woods.The Acquagiusta vineyards cover 30 hectares of the estate and are divided into two vineyards. They have been positioned by carefully studying the exposure of the plants to the various elements in order to recreate the best conditions for their adaptation and to make the most of each natural element.
The wines from these vineyards are created with the utmost respect for natural processes, so that the grapes are enhanced to the fullest and the characteristics of the terroir are not altered. This process also allows the company to create an authentic and inimitable product.
Truffle Hunting in Tuscany
€170,00
Eenheid prijs PerTruffle Hunting in Tuscany
€170,00
Eenheid prijs PerHow to book an Around Tuscany experience:
- select the experience you prefer ( remember that experiences cannot be purchased together with physical products).
- each experience must be purchased at least 3 business days before the date you would like to have it.
- Add to cart and proceed to checkout to complete your order
- once payment is made you will be contacted by our staff to arrange the day and date of the experience.
- to speed up the process we ask that you include your preferred day and time in your order notes (available at checkout).
- The price as shown is for 1 person, at the Cart page you can add as many voucher you need (examples 2 vouchers for 2 person, 10 vouchers for 10 person)
Fihaia Magnum 1,5L Save The Grape
€68,00
Eenheid prijs PerFihaia Magnum 1,5L Save The Grape
€68,00
Eenheid prijs PerFihaia Save The Grape, Tasting notes:
It has a ruby red colour, the bouquet presents notes of red fruits and undergrowth, savoury and with a fresh finish.
Fihaia Save The Grape Vinification:
special and dynamic vinification, whole cluster fermentation and partial or total prolonged carbonic maceration, fermentation and ageing in different materials such as cement, steel and terracotta.
Save The Grape:
The winery was created through the redevelopment of a beautiful 30-year-old vineyard in Maremma that gave birth to Fihaia Rosso 2021 and 2022. The project was born to create a wine community made according to traditional and simple methods, aimed at freshness and that is great for both ready drinking and bottle aging.
The wines of this reality are united thanks to each other and distinguished by innovative winemaking, whole cluster fermentations and prolonged carbonic macerations, early harvests and lower ph, these methods are implemented mainly to reduce the impact of climate change that increasingly leads to over-ripening of grapes
Fihaia Save The Grape
€33,00
Eenheid prijs PerFihaia Save The Grape
€33,00
Eenheid prijs PerFihaia Save The Grape, Tasting notes:
It has a ruby red colour, the bouquet presents notes of red fruits and undergrowth, savoury and with a fresh finish.
Fihaia Save The Grape Vinification:
special and dynamic vinification, whole cluster fermentation and partial or total prolonged carbonic maceration, fermentation and ageing in different materials such as cement, steel and terracotta.
Save The Grape:
The winery was created through the redevelopment of a beautiful 30-year-old vineyard in Maremma that gave birth to Fihaia Rosso 2021 and 2022. The project was born to create a wine community made according to traditional and simple methods, aimed at freshness and that is great for both ready drinking and bottle aging.
The wines of this reality are united thanks to each other and distinguished by innovative winemaking, whole cluster fermentations and prolonged carbonic macerations, early harvests and lower ph, these methods are implemented mainly to reduce the impact of climate change that increasingly leads to over-ripening of grapes
La Casa Rossa Val Del Melo
€25,00
Eenheid prijs PerLa Casa Rossa Val Del Melo
€25,00
Eenheid prijs PerLa Casa Rossa Val Del Melo, Tasting notes:
Intense ruby red colour, a Sangiovese of character and elegance. Bouquet of red fruit notes in perfect harmony with light hints of vanilla and tobacco. The taste is fine and complex, with elegant tannins giving a fresh and balanced flavour
Val Del Melo
The Val Del Melo winery is located near the town of Castiglione della Pescaia, its proximity to the sea combined with its location at the bottom of the valley means that Pian di Rocca is characterised by a particularly temperate microclimate, 2-3 degrees higher than the local average. It is no coincidence that for years the area was the production site for the first fruits and vegetables of the Maremma. Since 2019, the company has been using certified organic farming, which guarantees genuine products of excellent quality
La Casa Rossa, Vinification:
On arrival at the winery, the grapes are destemmed and left almost intact. Alcoholic fermentation takes place in steel tanks at a temperature of 27 °C and maceration lasts about 25 to 30 days, followed by malolactic fermentation. It matures in 10hl French oak barrels for about 24 months, after which the wine is blended and bottled.
In Attesa DOC Val Del Melo
€19,50
Eenheid prijs PerIn Attesa DOC Val Del Melo
€19,50
Eenheid prijs PerIn Attesa DOC Val Del Melo, Tasting notes:
Fresh, intense and fruity wine, fruity notes of cherry delicately envelop the floral notes, on the palate it is fresh with a tannic texture that expresses the character of this wine concluding with a soft aftertaste
Val Del Melo
The Val Del Melo winery is located near the town of Castiglione della Pescaia, its proximity to the sea combined with its location at the bottom of the valley means that Pian di Rocca is characterised by a particularly temperate microclimate, 2-3 degrees higher than the local average. It is no coincidence that for years the area was the production site for the first fruits and vegetables of the Maremma. Since 2019, the company has been using certified organic farming, which guarantees genuine products of excellent quality
In Attesa DOC, Vinification:
On arrival at the winery, the grapes are destemmed and left almost intact. Alcoholic fermentation takes place in steel tanks at a temperature of 27 °C and maceration lasts about 25/30 days, followed by malolactic fermentation. After about a few months, the wine is filtered and bottled.
C'era e Non C'era Val Del Melo
€21,50
Eenheid prijs PerC'era e Non C'era Val Del Melo
€21,50
Eenheid prijs PerC'era e Non C'era Val Del Melo, Tasting notes:
A wine with a rich and harmonious bouquet, it presents fruity notes of red berries enveloped by hints of tobacco and chocolate, the taste is fine with a soft and long lasting finish
Val Del Melo
The Val Del Melo winery is located near the town of Castiglione della Pescaia, its proximity to the sea combined with its location at the bottom of the valley means that Pian di Rocca is characterised by a particularly temperate microclimate, 2-3 degrees higher than the local average. It is no coincidence that for years the area was the production site for the first fruits and vegetables of the Maremma. Since 2019, the company has been using certified organic farming, which guarantees genuine products of excellent quality
C'era e Non C'era, Vinification:
The grapes are destemmed and left almost entirely intact. Fermentation takes place at a controlled temperature of 27 degrees and maceration lasts about 25/30 days, followed by melolactic fermentation. Ageing takes place in 10hl French oak barrels for approximately 12 months, after which the wine is blended and bottled.
Alcohol content: 14.50°C.
Cherry juice Azienda Agricola Crepaldi
€3,80
Eenheid prijs PerCherry juice Azienda Agricola Crepaldi
€3,80
Eenheid prijs PerCherry juice azienda agricola crepaldi
100% fruit from the Maremma
ingredients:
cherry, water, sugar, lemon juice
Average nutritional values per 100 g product:
energy 216,8 kcal,fat 0.2g, of which saturated 0.0g, carbohydrates 55.5g, of which sugars 511.7g, protein 1g, fibre 0.2g, salt 0.0g
Azienda Agricola Crepaldi Cristian
The Crepaldi family, originally from Veneto, moved to the Maremma with the advent of agrarian reform in the post-war period. By purchasing a farm in the Sticciano area, the family began its agricultural activity. The current owner of the company Cristian Crepaldi took over the family business in 2017, the company is divided into fractions that are occupied by an olive grove, an orchard a vineyard and a cereal cultivation, in the orchard there are about 2 hectares of cherry and apricot trees whose fruit, from the year 2024, are used for the production of splendid fruit juices that tell the flavour of the land of Maremma.
Apricot juice Azienda Agricola Crepaldi
€3,50
Eenheid prijs PerApricot juice Azienda Agricola Crepaldi
€3,50
Eenheid prijs PerApricote juice azienda agricola crepaldi
100% fruit from the Maremma
ingredients:
apricots, water, sugar, lemon juice
Average nutritional values per 100 g product:
energy159kcal,fat 0.31g, of which saturated 0.02g, carbohydrates 40g, of which sugars 39g, protein 1.1g, fibre 1.5g, salt 0.0g
Azienda Agricola Crepaldi Cristian
The Crepaldi family, originally from Veneto, moved to the Maremma with the advent of agrarian reform in the post-war period. By purchasing a farm in the Sticciano area, the family began its agricultural activity. The current owner of the company Cristian Crepaldi took over the family business in 2017, the company is divided into fractions that are occupied by an olive grove, an orchard a vineyard and a cereal cultivation, in the orchard there are about 2 hectares of cherry and apricot trees whose fruit, from the year 2024, are used for the production of splendid fruit juices that tell the flavour of the land of Maremma.
Bramble Honey Miele di Zipe
€7,50
Eenheid prijs PerBramble Honey Miele di Zipe
€7,50
Eenheid prijs PerBramble Honey Miele di Zipe
A honey that varies in colour from light yellow, it has a sweet flavour with slightly sour notes and other notes reminiscent of bramble berries, the aroma is intense with hints of blackberries and other wild berries.
Miele di Zipe
Il Miele di Zipe, is the name of the honey produced at the Azienda Agricola Nicola Zipeto. Founded in 2019, Il Miele di Zipe soon established itself as a producer of excellence for a natural product such as honey. In an area as unique and wild as the Maremma, they specialise in particular honeys such as: Rosemary, White Clover, Marruca and Pawlonia. Paulownia honey is their flagship product, unique in the whole of Tuscany.
Ingredients:
100% Artisanal Honey
Artichoke Cream Agricola Pavone
Artichoke Cream Agricola Pavone
Ingredients
Artichoke Cream Agricola Pavone
Artichoke cream is made from artichokes of the tema and terom varieties from November to May.
Agricola Pavone
The Azienda Agrituristica Pavone grows its vegetables directly on its own land in Castiglione della Pescaia. The product is processed in the 4/8 following the harvest to keep its taste, colour and wholesomeness intact. Since 2023, processing has taken place in the farm's own workshop to speed up the process for an even fresher product.
Wild boar ragout Macelleria Casini
€9,45
Eenheid prijs PerWild boar ragout Macelleria Casini
€9,45
Eenheid prijs Peringredients
wild boar, tomato, celery, carrot, onion, extra virgin olive oil, red wine (contains sulphites), salt, pepper, garlic, sage, laurel, rosemary
energy 381kcal, fat 19g, of which saturates 3.6g, carbohydrates 20g, of which sugars 4.9g, fibre 7.4g, protein 16g, salt 4.7g
Maremma ragout Macelleria Casini
Strong-tasting ragout, enriched with spices and top-quality olive oil, encapsulates all the flavour of the Tuscan Maremma
Macelleria Casini
Macelleria Casini offers the best local meat at km 0 in the Castiglione della Pescaia area. The cattle are born and raised on the farm with the aim of defending and enhancing local production, ensuring top quality meat. The animals are reared in freedom, assuring them the best natural feed.
Maremma ragout Macelleria Casini
€8,50
Eenheid prijs PerMaremma ragout Macelleria Casini
€8,50
Eenheid prijs Peringredients
beef, tomato, pork, celery, carrot, onion, extra virgin olive oil, red wine (contains sulphites), salt, pepper, garlic
energy 381kcal, fat 19g, of which saturates 3.6g, carbohydrates 20g, of which sugars 4.9g, fibre 7.4g, protein 16g, salt 4.7g
Maremma ragout Macelleria Casini
Ragù maremmano par excellence, created using only local products to guarantee an authentic and genuine taste.
Macelleria Casini
Macelleria Casini offers the best local meat at km 0 in the Castiglione della Pescaia area. The cattle are born and raised on the farm with the aim of defending and enhancing local production, ensuring top quality meat. The animals are reared in freedom, assuring them the best natural feed.
rib-eye steak Macelleria Casini
€49,00
Eenheid prijs Perrib-eye steak Macelleria Casini
€49,00
Eenheid prijs Per
Attention: Orders containing this product, which are placed from Monday to Wednesday, will be shipped on the Monday of the following week.
Orders placed from Thursday to Sunday will be shipped two Mondays after the week in which the order is placed.
This product will be packed and cut exclusively following your order.
Shipping will be express with DHL (24/48h) and will only take place on Mondays or Tuesdays.
Our website will force express shipping on this product at checkout, so in case your order contains other products, we may decide to ship the remaining products with another, non-express shipment, free of charge. These products may arrive a few days earlier or a few days later than the steak.
In some cases, depending on the products ordered, we may decide to include the extra products in the express delivery, at our discretion.
This product is made to order and will be produced/packaged exclusively for your order.
Orders containing this product will only be shipped on Mondays or Tuesdays (to ensure temperature-controlled delivery and delivery by Friday).
Our team may contact you to request a surcharge on express shipping if the destination is remote (more than 4 working days’ travel time).
Macelleria Casini
Macelleria Casini offers the best local meat at km 0 in the Castiglione della Pescaia area. The cattle are born and raised on the farm with the aim of defending and enhancing local production, ensuring top quality meat. The animals are reared in freedom, assuring them the best natural feed.
Fresh Tuscan Sausages Macelleria Casini
€13,50
Eenheid prijs PerFresh Tuscan Sausages Macelleria Casini
€13,50
Eenheid prijs PerThis product is made to order and will be produced/packaged exclusively for your order.
Orders containing this product will only be shipped on Mondays or Tuesdays (to ensure temperature-controlled delivery and delivery by Friday).
Our team may contact you to request a surcharge on express shipping if the destination is remote (more than 4 working days' travel time).
Fresh Tuscan Sausages
Fresh sausage from Tuscany is distinguished by its strong flavour, intense aroma and soft, succulent texture. It is a typical Tuscan product, particularly appreciated by gourmets and lovers of quality meat.
Macelleria Casini
Macelleria Casini offers the best local meat at km 0 in the Castiglione della Pescaia area. The cattle are born and raised on the farm with the aim of defending and enhancing local production, ensuring top quality meat. The animals are reared in freedom, assuring them the best natural feed.
Florentine steak Macelleria Casini
€59,00
Eenheid prijs PerFlorentine steak Macelleria Casini
€59,00
Eenheid prijs Per
Attention: Orders containing this product, which are placed from Monday to Wednesday, will be shipped on the Monday of the following week.
Orders placed from Thursday to Sunday will be shipped two Mondays after the week in which the order is placed.
This product will be packed and cut exclusively following your order.
Shipping will be express with DHL (24/48h) and will only take place on Mondays or Tuesdays.
Our website will force express shipping on this product at checkout, so in case your order contains other products, we may decide to ship the remaining products with another, non-express shipment, free of charge. These products may arrive a few days earlier or a few days later than the steak.
In some cases, depending on the products ordered, we may decide to include the extra products in the express delivery, at our discretion.
Florentine steak:
This is the noblest part of the bovine, a specialty of the Tuscan culinary world, It tends to impart notes of iron in the lean part and floral tending to sweet in the fatty parts, all by means of its animal nutrition and welfare.
Macelleria Casini
Macelleria Casini offers the best local meat at km 0 in the Castiglione della Pescaia area. The cattle are born and raised on the farm with the aim of defending and enhancing local production, ensuring top quality meat. The animals are reared in freedom, assuring them the best natural feed.
Tuscan Extra Virgin Olive Oil 5L Terra Nera
€98,00
Eenheid prijs PerTuscan Extra Virgin Olive Oil 5L Terra Nera
€98,00
Eenheid prijs PerTuscan Extra Virgin Olive Oil Terra Nera, Tasting notes:
Bright dark green in colour, it exudes an intense fruity and fresh aroma, the taste enhances a perfect balance between bitter and spicy notes, the aftertaste is persistent with a distinct aroma
Tuscan Extra Virgin Olive Oil Terra Nera
Average values per 100 g of product:
fat 91.6 g, of which saturated 13.4 g, monosaturated 69.6 g, polysaturated 8.6 g, carbohydrate 0 g, fibre 0 g, protein 0 g, salt 0 g
Terra Nera
The farm is located in a very picturesque landscape in the heart of the Tuscan Maremma near Scansano to be precise Bivio di Montorgiali locality Terra nera, The clay type territory makes the landscapes unique and rich in organic compounds for the cultivation of olive trees and vineyards. The company is continually evolving from every point of view in order to obtain an ever more valuable product
Tuscan Extra Virgin Olive Oil 3l Terra Nera
€64,00
Eenheid prijs PerTuscan Extra Virgin Olive Oil 3l Terra Nera
€64,00
Eenheid prijs PerTuscan Extra Virgin Olive Oil Terra Nera, Tasting notes:
Bright dark green in colour, it exudes an intense fruity and fresh aroma, the taste enhances a perfect balance between bitter and spicy notes, the aftertaste is persistent with a distinct aroma
Tuscan Extra Virgin Olive Oil Terra Nera
Average values per 100 g of product:
fat 91.6 g, of which saturated 13.4 g, monosaturated 69.6 g, polysaturated 8.6 g, carbohydrate 0 g, fibre 0 g, protein 0 g, salt 0 g
Terra Nera
The farm is located in a very picturesque landscape in the heart of the Tuscan Maremma near Scansano to be precise Bivio di Montorgiali locality Terra nera, The clay type territory makes the landscapes unique and rich in organic compounds for the cultivation of olive trees and vineyards. The company is continually evolving from every point of view in order to obtain an ever more valuable product
Tuscan Extra Virgin Olive Oil Terra Nera
€19,90
Eenheid prijs PerTuscan Extra Virgin Olive Oil Terra Nera
€19,90
Eenheid prijs PerTuscan Extra Virgin Olive Oil Terra Nera, Tasting notes:
Bright dark green in colour, it exudes an intense fruity and fresh aroma, the taste enhances a perfect balance between bitter and spicy notes, the aftertaste is persistent with a distinct aroma
Tuscan Extra Virgin Olive Oil Terra Nera
Average values per 100 g of product:
fat 91.6 g, of which saturated 13.4 g, monosaturated 69.6 g, polysaturated 8.6 g, carbohydrate 0 g, fibre 0 g, protein 0 g, salt 0 g
Terra Nera
The farm is located in a very picturesque landscape in the heart of the Tuscan Maremma near Scansano to be precise Bivio di Montorgiali locality Terra nera, The clay type territory makes the landscapes unique and rich in organic compounds for the cultivation of olive trees and vineyards. The company is continually evolving from every point of view in order to obtain an ever more valuable product
Castiglione DOC Maremma Toscana Cacciagrande
€20,00
Eenheid prijs PerCastiglione DOC Maremma Toscana Cacciagrande
€20,00
Eenheid prijs PerCastiglione DOC Maremma Toscana Cacciagrande, Tasting notes:
Very intense ruby red in colour, the bouquet contains ample notes of black fruit, liquorice, pepper and balsamic notes, the taste is elegant and complex, with persistent spicy notes and rich in smooth and enveloping tannins
Cacciagrande
The Cacciagrande winery is located among the wild, evocative Mediterranean scrub hills between the village of Tirli and the Etruscan site of Vetulonia, just 10 km from the town of Castiglione della Pescaia. From the heart of the Tuscan Maremma, this winery produces various types of wine of excellent quality. Their love, dedication and attention to detail ensure that their splendid wines are recognised for their quality.
Castiglione DOC Maremma Toscana Cacciagrande, Vinification:
fermented in stainless steel at controlled temperature for 30 days, malolactic fermentation and maturation take place in 300lt Tonneaux of French Allier oak, medium to long maturation, medium toasting, for 12/14 months. Bottle ageing lasts from 4 to 6 months
Cacciagrande DOC Maremma Toscana Rosso
€10,00
Eenheid prijs PerCacciagrande DOC Maremma Toscana Rosso
€10,00
Eenheid prijs PerCacciagrande DOC Maremma Toscana Rosso, Tasting notes:
Intense ruby red with violet hues, the bouquet has ample notes of red fruits such as cherries and currants, the taste is well-structured and with a good persistence of fruity notes
Cacciagrande
The Cacciagrande winery is located among the wild, evocative Mediterranean scrub hills between the village of Tirli and the Etruscan site of Vetulonia, just 10 km from the town of Castiglione della Pescaia. From the heart of the Tuscan Maremma, this winery produces various types of wine of excellent quality. Their love, dedication and attention to detail ensure that their splendid wines are recognised for their quality.
Cacciagrande DOC Maremma Toscana rosso, Vinification:
Fermented in stainless steel at a controlled temperature for 20 days, Malolactic fermentation and maturation in cement vats, aged 2 months in bottle
Cortigliano DOC Cacciagrande
€13,00
Eenheid prijs PerCortigliano DOC Cacciagrande
€13,00
Eenheid prijs PerCortigliano DOC Maremma Toscana Cacciagrande, Tasting notes:
Ruby red in colour with violet hues, the bouquet is intense and elegant with notes of red fruit, jam and black pepper, the taste is elegant, persistent in its fruity notes and rich in enveloping tannins
Cacciagrande
The Cacciagrande winery is located among the wild, evocative Mediterranean scrub hills between the village of Tirli and the Etruscan site of Vetulonia, just 10 km from the town of Castiglione della Pescaia. From the heart of the Tuscan Maremma, this winery produces various types of wine of excellent quality. Their love, dedication and attention to detail ensure that their splendid wines are recognised for their quality.
Cortigliano DOC Maremma Toscana Cacciagrande, Vinification:
Fermented in stainless steel at a controlled temperature for 20/30 days, malolactic fermentation and maturation take place in 300lt Barriques in medium-toasted allier French oak for 3/4 months, bottle ageing lasts approximately 3 months
