Riso Maremma
Riso Maremma is of an extremely high quality; a quality due not only to the naturally favorable climatic conditions of the plains of Grosseto but also to the fact that the land on which the rice itself grows has only recently been devoted to this cultivation and is, therefore, not yet impoverished by the repeated mono-cultivations which have been witnessed in other areas of Italy. Our rice is grown only and exclusively in Tuscan Maremma and processed using the most modern technology and machinery with completely natural procedures. The stone-whitening of the rice does not damage the grain itself but preserves aroma and flavor. Gentle processing procedures avoid the over-heating of the grains and the rice maintains all its natural organoleptic characteristics (vitamins and other nutritional values). Riso Maremma’s final destination is its special packaging, ecological and food-friendly, which allows the rice to “breath” and remain in contact with the air rather than chemical substances – until it reaches our table, fragrant and true, ready to be enjoyed with all its natural aroma and genuineness.
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2 products
Carnaroli Rice Riso Maremma
Excellent risotto to go with artichokes, saffron and porcini mushrooms.Excellent risotto to go with artichokes, saffron and porcini mushrooms.
Ingredients:
Average nutritional values per 100 grams of product: energy value 1481kj-349kcal fat 0.6g of which saturated fatty acids 0.1g carbohydrates 78g of which sugars 0.3g fibres 1.4g protein 7.4g salt 10mg
Riso Maremma
Maremma rice is of the highest quality; a quality that is due not only to the naturally favourable climatic conditions of the Grosseto plain, but also to the fact that the land on which the rice itself grows has only recently been dedicated to this cultivation and is therefore not yet impoverished by the repeated monocultures seen in other parts of Italy.
Vegetable Risotto Riso Maremma
Ready to use Risotto with Vegetables, check the recipe in the label!
Riso Maremma
Maremma rice is of the highest quality; a quality that is due not only to the naturally favourable climatic conditions of the Grosseto plain, but also to the fact that the land on which the rice itself grows has only recently been dedicated to this cultivation and is therefore not yet impoverished by the repeated monocultures seen in other parts of Italy.
Label:
Ingredients:
Carnaroli rice from the Maremma region, courgettes, carrots, tomatoes, celery, potatoes, chives, leeks. EU and non-EU origin. May contain traces of cereals containing gluten, soy, celery, mustard, sesame seeds, peanuts, milk derivatives, shellfish, sulphites/sulphur dioxide. AVERAGE NUTRITIONAL VALUES – per 100 g of product.
Energy 343 kcal / 1453 Kj Fat 1.5 g of which saturated 0.3 g Carbohydrates 75 g of which sugars 1.6 g Protein 7.4 g Salt 0.0 g
Store in a cool, dry place
Produced in the factory in Via T. Edison 27-29, 52100 Arezzo
Azienda Agraria Serrata Lunga SNC S.p. 120 della principina terra Grosseto 58100
Cooking time: 17-19 minutes
