Frantoio Franci

Monocultivar Moraiolo Frantoio Franci

Weight: 250ml

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€22,00

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Monocultivar Moraiolo

Raw on soups, raw or cooked vegetables and pulses, vegetable soups, red meat, bruschetta, pinzimonio

Maremma

Moraiolo Franci, Tasting notes:

Fruity, intense and enveloping, this oil will make you savour all the aromas and flavours of the Maremma at the first taste

Moraiolo Frantoio Franci

Extra virgin olive oil of superior category obtained directly from olives solely by mechanical means.average nutritional values per 100g of product: energy 3389kj-824kcal, fat 91.6, of which saturated 13.4g, monosaturated fatty acids 69.6g, polyunsaturated fatty acids 8.6g, carbohydrates 0.0g, of which sugars 0.0g, protein 0.0g, salt 0.0g

Frantoio Franci

The production of Frantoio Franci extra virgin olive oil began almost 70 years ago on the hill of Montenero d’Orcia in Tuscany, on the slopes of Mount Amiata. All Frantoio Franci labels follow a well-defined quality standard in terms of organoleptic characteristics and chemical parameters, which guarantee the consumer continuity of quality from year to year: oils that do not meet the targets are downgraded. For this reason, every year their extra virgin olive oils are among the most awarded in the world.

Fast deliveries and protective packaging to ensure freshness and integrity.

info@passionetoscana.com for any need or question.

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Monocultivar Moraiolo Frantoio Franci

€22,00

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