Caseificio Manciano

Pecorino Toscano DOP BIO Caseificio Manciano

350g

3 in stock

EXCELLENT

Rated 4.6/5 on

€13,50

Quantity

Minimum of 1 / increment of 1

Ageing: Seasoned for 45 days

Perfect for Tuscan pecorino lovers

Maremma

Pecorino Toscano DOP BIO Caseificio Manciano, Tasting notes:

It has a gentle and delicate flavour when fresh or a more intense one when mature. It is good both as a table cheese and as an appetizer, second course or ingredient for first courses, main courses and desserts.

Caseificio Manciano

Caseificio Manciano was founded in 1961 with the desire to enhance the production of sheep’s milk from the Maremma hinterland in the province of Grosseto, where sheep farming has been one of the main sources of livelihood for centuries and has been handed down from generation to generation. The excellence of the milk used to produce the cheeses of Casificio Manciano is guaranteed by an in-house analysis laboratory, which makes it possible to carry out numerous and timely hygiene-quality controls throughout the production process.

Label:

ORGANIC AGED TUSCAN PECORINO CHEESE

Caseificio Sociale MANCIANO
Soc. Agr. Coop. MANCIANO - GR - Loc. Piano di Cirignano

ORGANIC PRODUCT
SHEEP'S MILK CHEESE - Ingredients: organic pasteurised sheep's milk, salt, rennet, native lactic ferments - inedible rind NUTRITIONAL VALUES - Average values per 100 g of product: Energy 1811 KJ / 437 Kcal - Fat 37 g - of which saturated fatty acids 23 g - (81) Carbohydrates 0 g - of which sugars 0 g Protein 26 g - Salt 2 g C/PA

Consorzio Tutela Pecorino Toscano DOP

STORE IN A COOL PLACE - SOLD BY WEIGHT

PECORINO TOSCANO

Fast deliveries and protective packaging to ensure freshness and integrity.

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