Mulino le Pietre

La Debole Flour Mulino le Pietre

Weight: 1kg

Esaurito

€4,90

Quantità

100% Organic and Bio

Suitable for breadsticks and savoury and sweet crushes with direct or indirect dough

Costa Degli Etruschi

La Debole Flour Mulino le Pietre:

Flour obtained by stone milling organic Tuscan soft wheat. The main characteristic is in the cooked dough; crumbly consistency.

Ingredients:

100% Bio and Organic grain

Hystory of Mulino le Pietre:

Mulino Le Pietre was founded by a heterogeneous group of people from Val di Cornia, organic farmers, technicians, cooks and entrepreneurs who, since 2013, have come together with the common idea of reconstructing the Val di Cornia's cereal chain, cultivating traditional varieties of high-straw wheat (the so-called ancient grains) in collaboration with the University of Florence.

Fast deliveries and protective packaging to ensure freshness and integrity.

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Condividere

La Debole Flour Mulino le Pietre

€4,90

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