Orto Fortunato
Val di Chiana Garlic Sauce Orto Fortunato
Brak w magazynie
EXCELLENT
Rated 4.6/5 on
€7,50
Cena jednostkowa zaOrto Fortunato:
In Valdichiana, the tradition of Aglione has continued for centuries, reaching the present day and remaining present in traditional cuisine in many recipes.
Since Etruscan times, this particular species of garlic has marked the culinary tradition of inland Tuscany.
Remaining in the hearts of traditional families in Valdichiana and Val D'Orcia, it has managed to survive to the present day. Orto Fortunato has revived it and made it the focus of its production in order to help everyone rediscover its unique and inimitable flavour, educating them about the beneficial and purifying properties of the species.
Label:
Packaging:
Glass jar 11.5 cm x Ø 7.5 cm, net weight 320 g.
Ingredients:
Tomatoes (90%), Valdichiana garlic (6%), extra virgin olive oil, salt, chilli pepper.
Nutritional values per 100 g:
Energy 205 kJ / 49 kcal. Fat 0.5 g, of which saturated fatty acids 0 g. Carbohydrates 7.6 g, of which sugars 5.9 g. Fibre 1.7 g. Protein 1.8 g. Salt 1.15 g.
Characteristics:
Ready to use. Once opened, store in the refrigerator and consume within 3 days.
How to Use:
Perfect for dressing any type of pasta, especially traditional pici, with the addition of mushrooms or sausage or capers and anchovies or clams/mussels or rigatino.
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