Da Burde

Montebianco Cod Da Burde

180g

13 in stock

EXCELLENT

5 stelle

Rated 4.6/5 on

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€12,00

with local fish

Aperitifs and pasta dishes

Firenze

 

Montebianco Cod Da Burde

Baccalà Montebianco by Da Burde 1901: a very soft cream based on salt cod, perfect to serve with crispy bread croutons for a tasty appetiser.
It is a soft, enveloping cream made from just a few simple ingredients that manage to create a truly unforgettable harmony of flavours: salt cod, potatoes, spice mix and lemon zest combine to perfection and will give you a real taste explosion.

Da Burde

The company Da Burde, offers the opportunity to taste and experience ancient dishes from the Tuscan tradition, they are famous in Italy for their production of preserves and wine, and they have also opened a trattoria, offering the best Tuscan dishes paired with the best wine.

 

label:

Salted cod (FAO Zone 67) 60%, potatoes, extra virgin olive oil, salt, herbs, spices, lemon zest. May contain celery, molluscs, crustaceans.
 
Origin: FAO Zone 27 (North-East Atlantic Ocean)
FAO Zone 67 (Central-Western, Central-Eastern, South-Western and South-Eastern Pacific Ocean). Average nutritional values per 100 g of product: 162 kcal, 12.9 g of fat, of which 2 g saturated, 3.5 g of carbohydrates, of which 0.2 g of sugars, 7.9 g of protein, 1.55 g of salt

Once opened, store in the refrigerator between 0° and 4°C and consume within 3 days.
Savini tartufi SRL via A.Meucci 24 56036 Forcoli-Palaia (PI)

 

Fast deliveries and protective packaging to ensure freshness and integrity.

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€12,00

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