300 Produkte
300 Produkte
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Dried Figs and Honey with Truffle Savini Tartufi
€9,50
Einzelpreis proDried Figs and Honey with Truffle Savini Tartufi
€9,50
Einzelpreis proDried figs and Honey with Truffle Savini Tartufi
A ready-to-use product, the combination of dried figs, honey and truffle is unique and succeeds in enhancing the flavours of each individual element. Excellent to use with a semi-matured pecorino or ricotta cheese.
Ingredients:
Honey 57%, dried figs 40%, summer truffle 2% (Tuber aestivum Vitt.), flavouring. May contain sulphites. Figs non-EU origin.Average nutritional values per 100g of product Energy 1303 kJ (308 kcal), Fat 1.1 g (of which saturated fatty acids 0.2 g), Carbohydrates 69.8 g (of which sugars 69.8 g), Protein 1.9 g, Salt (*) 0.11 g. (*) The salt content is solely due to the sodium naturally present in the ingredients.
Savini Tartufi
From 1920 until today, a Family that works in harmony in respect of nature and people. A story of courage and character that has made the Savini Tartufi brand an important reference point for quality in the world of truffles. The history and the competence acquired over the years, give Savini Tartufi the ability to realize an articulated range of products of the highest quality. Products that go together with fresh and fragrant truffles, the fruit of Tuscan land. In these places, Savini Tartufi has been dealing with truffles for 4 generations. Today Savini Tartufi is a modern company, an excellence of Made in Italy that looks to the future, strong of its ancient values.
Gianera Cream Slitti
€13,90
Einzelpreis proGianera Cream Slitti
€13,90
Einzelpreis proGianera Cream Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Hazelnuts variety “Tonda Gentile Trilobata” (57%), sugar, dark chocolate (15%): (cocoa mass, sugar, cocoa butter) (Cocoa: 64% min.), low-fat cocoa powder, cocoa mass, emulsifier: (sunflower lecithin). May contain milk, almonds, pistachios and other nuts. Gluten-free. Does not contain soy lecithin.ALLERGENS: May contain milk, almonds, pistachios and other nuts.NUTRITIONAL DATA (per 100g):Energy 2470 KJ 596 Kcal,Fats 46.4 g,Of which saturated fatty acids 8.3 g,Carbohydrates 29.4 g,Of which sugars 25,7 g,Fibre 8,3 g,Protein 11,0 g,Salt 0.02 g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Salame Cacciatore with Truffle Sergio Falaschi
€13,20
Einzelpreis proSalame Cacciatore with Truffle Sergio Falaschi
€13,20
Einzelpreis proHow to use the Salame Cacciatore with Truffle
Truffle falvoured Cacciatore salame from San Miniato, perfect to enrich your aperitivo Toscano!
Ingredients:
pork, salt, pepper, dextrose, seasonal truffle 2%, natural flavouring average nutritional values per 100 grams of product energy value 1387kj-335 fat 29.8g of which saturated fatty acids 9.6
carbohydrates 1.6g of which sugars <0.5g protein 15g Salt 2.3g"
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
Riccosa Cream Slitti
€13,90
Einzelpreis proRiccosa Cream Slitti
€13,90
Einzelpreis proRiccosa Cream Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Hazelnuts variety 'Tonda Gentile Trilobata' (51%), milk chocolate (23%): (sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract) (cocoa: 37% min.), sugar, low-fat cocoa powder, extra dark chocolate (2%): (cocoa mass, sugar, cocoa butter) (cocoa: 64% min.), emulsifier: (sunflower lecithin).
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Black Cherry Slitti
€9,80
Einzelpreis proBlack Cherry Slitti
€9,80
Einzelpreis proBlack Cherry Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Cherries (36%) (cherries, glucose syrup, sucrose, black cherry juice, dextrose, black carrot concentrate, hibiscus concentrate. Acidifier: citric acid E 330. Natural flavours). White chocolate: (36%): cocoa butter, sugar, whole milk powder, emulsifier: (soy lecithin), vanilla extract. Milk chocolate (22%): sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract. (Cocoa: 42% min.). Coating: icing sugar, bitter cocoa22-24% cocoa butter. Gluten free.ALLERGENS: May contain almonds, hazelnuts, pistachios and other nuts.NUTRITIONAL DATA (per 100g):Energy 2083 KJ 497 Kcal,Fats 24.4 g,Of which saturated fatty acids 14,4 g,Carbohydrates 64.5 g,Of which sugars 64,1 g,Fibre 0,8 g,Protein 4.6 g,Salt 0.2 g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Milk Chocolate Bar 35% Slitti
€6,50
Einzelpreis proMilk Chocolate Bar 35% Slitti
€6,50
Einzelpreis proMilk Chocolate Bar 35% Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Sugar, cocoa butter, whole milk powder, cocoa mass, vanilla extract. (cocoa: 35% min.). May contain almonds, hazelnuts, pistachios and other nuts. Does not contain soy lecithin. Gluten free.ALLERGENS: May contain almonds, hazelnuts, pistachios and other nuts.NUTRITIONAL DATA (per 100g):Energy 2478 KJ Energy 595 Kcal,Fats 39.8 g,of which saturated fatty acids 23,8 g,Carbohydrates 51,6 g,of which sugars 50,6 g,Fibre 1,2 g,Protein 7.0 g,Salt 0.25 g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Wild Boar Sausages Sergio Falaschi
€14,99
Einzelpreis proWild Boar Sausages Sergio Falaschi
€14,99
Einzelpreis proHow to use the wild Boar Sausages
Scent and flavour of an authentic land. We recommend Sergio Falaschi's wild boar sausages as an aperitif or appetiser, accompanied by a glass of divine chianti red wine and semi-matured Tuscan pecorino cheese.
Ingredients:
wild Boar meat, pork meat, pork fat, salt, pepper, garlic, aromatic herbs, dextrose, natural aromas
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
Black Milk Choolate Bar 51% Slitti
€6,50
Einzelpreis proBlack Milk Choolate Bar 51% Slitti
€6,50
Einzelpreis proBlack Milk Choolate Bar 51%Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Sugar, cocoa mass, cocoa butter, whole milk powder, vanilla extract. (cocoa: 51% min.). May contain almonds, hazelnuts, pistachios and other nuts. Does not contain soy lecithin. Gluten free.ALLERGENS: May contain almonds, hazelnuts, pistachios and other nuts.NUTRITIONAL DATA (per 100g):Energy value 2480 KJ 596 Kcal,Fats 42,1 g,Of which saturated fatty acids 25,7 g,Carbohydrates 43,6 g,Of which sugars 40,1 g,Fibre 4,3 g,Protein 8,6 g,Salt 0.21 g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Mallegato di San Miniato "Slow Food Presidium" Sergio Falaschi
€12,90
Einzelpreis proMallegato di San Miniato "Slow Food Presidium" Sergio Falaschi
€12,90
Einzelpreis proMallegato di San Miniato, a slow food Presidium
Perfect for Aperitivo and a glass of Wine this old style salami is the proud of the Sergio Falaschi company, being one of the few ones left to produce it.
Ingredients:
pork, salt, fennel seeds and flower (wild), ground pepper, peppercorns, garlic wine. average nutritional values per 100 grams of product: energy value 1594kj-385kcal fat 33g of which saturated fatty acids 11g carbohydrates 0.3g of which sugars 0g protein 21g salt (sodium x2.54) 2.8g
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
Dragèes Slitti
€17,00
Einzelpreis proDragèes Slitti
€17,00
Einzelpreis proDragèes Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Ingredients:
Sultanas (sunflower seed oil, preservative: E220 (sulphur dioxide) (47%). High cocoa milk chocolate (47%): sugar, cocoa mass, cocoa butter, whole milk powder, vanilla extract. (cocoa: 51% min) Outer coating: bitter cocoa powder ( 22-24% cocoa butter ).Does not contain soya lecithin.Gluten-free.May contain almonds, hazelnuts, pistachios and other nuts. ARABIC GRAINS: Roasted Arabica coffee (10%) Extra dark chocolate (88.50%): Cocoa paste, sugar, cocoa butter. (Cocoa: 64% min.) Outer coating: E904 (shellac) Does not contain soy lecithin. Gluten-free. May contain milk, almonds, hazelnuts, pistachios and other nuts. AVOLA ALMONDS: Roasted Avola almonds (33%) Fine milk chocolate (62%): sugar, cocoa butter, whole milk powder, cocoa paste, vanilla extract. (cocoa: 37% min) Outer coating: icing sugar. Does not contain soya lecithin. Gluten-free. May contain hazelnuts, pistachios and other nuts. DRAGÈES: Toasted caramelised hazelnuts of the "Tonda Gentile Trilobata" variety (hazelnuts of the "Tonda Gentile Trilobata" variety, sugar, water) (19%), toasted caramelised almonds (almonds, sugar, water) (19%). Milk chocolate with high cocoa content (57%): sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla extract. (cocoa: 41% min) Coating: bitter cocoa powder 22/24% cocoa butter. Does not contain soy lecithin. Gluten-free. May contain pistachios and other nuts. METHOD OF STORAGE: Store in a clean place, away from light, cool and dry 13°-18° C. Maximum humidity 60%. Temperature of use 18°-22°C. ALLERGENS: See product details. NUTRITIONAL DATA (per 100g): GRAPEFRUITS:Energy 1871 KJ 447 Kcal Fats 20.4 g - Of which saturated fatty acids 12.3 g - Carbohydrates 57.4 g - Of which sugars 55.7 g - Fibre 6.2 g - Protein 5.4 g - Salt 0. 26 g NUTRITIONAL DATA (per 100g): ARABIC GRAINS:Energy 2294 KJ 552 Kcal Fats 36.6 g - Of which saturated fatty acids 22.4 g - Carbohydrates 42.6 g - Of which sugars 37.1 g - Fibre 11.2 g - Protein 7.5 g - Salt 0. 03 g NUTRITIONAL DATA (per 100g): AVOLA ALMONDS Energy 2493 KJ 600 Kcal Fats 43.5 g - Of which saturated fatty acids 16.5 g - Carbohydrates 37.8 g - Of which sugars 36.8 g - Fibre 11.8 g - Protein 5.0 g - Salt 0. 17 g NUTRITIONAL DATA (per 100g): DRAGES Energy 2443 KJ 588 Kcal Fats 41.6 g - Of which saturated fatty acids 15.7 g - Carbohydrates 40.3 g - Of which sugars 38.9 g - Fibre 10.2 g - Protein 5.5 g - Salt 0.23 g
Finocchiona IGP Sergio Falaschi
€16,75
Einzelpreis proFinocchiona IGP Sergio Falaschi
€16,75
Einzelpreis proHow to use the Finocchiona IGP :
Ideal for aperitifs, finocchiona is the salume par excellence of chianti. Scent and flavour of an authentic land. We recommend Sergio Falaschi's finocchiona as an aperitif or appetiser, accompanied by a glass of divine chianti red wine and semi-matured Tuscan pecorino cheese.
Ingredients:
Pork, salt, fennel seeds and flower (wild), ground pepper, peppercorns, garlic wine. average nutritional values per 100 grams of product: energy value 1594kj-385kcal fat 33g of which saturated fatty acids 11g carbohydrates 0.3g of which sugars 0g protein 21g salt (sodium x2.54) 2.8g
Sergio Falaschi
Sergio Falaschi is a piece of history in the small village of San Miniato. Butchers since 1925, the Falaschi family contributed to the pork butchering tradition of Tuscany and are still today ambassadors and guardians of ancient Tuscan traditions. They are famous for processing games and producing excellent cured meats, including the Finocchiona IGP. Their pride and joy, however, is the Mallegato di Pisa, a product so exceptional and unique that it is among the region’s slow food presidia.
Rusty Tools Chocolate Slitti
€22,00
Einzelpreis proRusty Tools Chocolate Slitti
€22,00
Einzelpreis proRusty Tools Chocolate Slitti
With its enveloping flavour, it releases every floral note present in the quality cocoa beans from which it comes.
Ingredients:
Cocoa mass, sugar, cocoa butter (cocoa:64% minimum). cocoa powder coating 24%-26%.does not contain soy lecithin. gluten-free.Average nutritional values per 100 grams of product:Energy value 2400kj-577kcal,fat 39,4g,of which saturated fatty acids 24.6g,carbohydrates 44.6g,of which sugars 38,4g,Fibre 7.7g,Protein 7.2g,salt0.02g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Slittosa Cream Slitti
€13,40
Einzelpreis proSlittosa Cream Slitti
€13,40
Einzelpreis proSlittosa Cream Slitti
It stands out for its creaminess and delicacy.
Ingredients:
hazelnuts variety “Tonda Gentile Trilobata” (37%), sugar, olive oil, low-fat cocoa powder (8%), cocoa butter, whole milk powder, flavouring, emulsifier: (sunflower lecithin, soya lecithin), vanilla extract. No GMO. May contain almonds, pistachios and other nuts. Gluten free.ALLERGENS: May contain almonds, pistachios and other nuts.NUTRITIONAL DATA (per 100g):Energy 2454 KJ 590 Kcal,Fats 42.3 g,Of which saturated fatty acids 7.7 g,Carbohydrates 42.0 g,Of which sugars 39.8 g,Fibre 5,2 g,Protein 7.9 g,Salt 0.06 g
Slitti Chocolate & cafè
The Slitti Chocolate & Cafè Pastry was founded in 1969 as a coffee roasting company, distinguishing itself in its territory for the quality of its product. In 1989, with the entry into the company of his sons Andrea and Daniele, the production is expanded, including the processing of cocoa. The passion, skill, and continuous research lead to creating innovative and unique products that distinguish us in the world of chocolate. Andrea Slitti is today one of the most important artisan chocolatiers in the world. His adventure with cocoa was born from the experience in the family roasting company and it was coffee, his only master, that brought him closer to the world of chocolate and gave him the experience to create balanced, round and aromatic blends. Expert lover of cocoa, he relies on his palate to make his recipes, always prepared with great care, without omitting any detail. Thanks to his skill and artistic vein, he has won the most prestigious international chocolate competitions to date, forming an enviable list of gold medals.
Wild Blackberry Jam Olivodoro
€8,20
Einzelpreis proWild Blackberry Jam Olivodoro
€8,20
Einzelpreis proWild Blackberry Jam Olivodoro
Harvested by hand in the Mediterranean forests, choosing only the highest quality blackberries to obtain an excellent finished product
Olivodoro
The Olivodoro farm was established in 1972, in Suvereto. It selects and multiplies fruit and vegetable varieties suitable for artisanal processing and transformation into jams and marmalades, processing the freshly harvested fruit using vacuum technology, thus preserving the fruit and vegetables from oxidation and concentrating the fructose contained in the fruit itself, thus preserving the genuineness, integrity, flavour and unmistakable freshness of the fruit. Olivodoro products are therefore free of preservatives, pectin, gelatin and antioxidants.
Ingredients:
Blackberries, sugar, lemon juice.Fruit used: 210g. – per 100g of the finished product.Total sugars: 50g. – per 100g of finished product.average nutritional values per 100 grams of products:energy value 945kj-222kcal,fats 0g,of which saturated fatty acids 0,g,carbohydrates 54g,of which sugars 52g,proteins 0.7g,fibres 2.7g,salt 0g
Millefiori Honey Macchie alte
€14,00
Einzelpreis proMillefiori Honey Macchie alte
€14,00
Einzelpreis proMillefiori Honey Macchie alte Tasting Notes:
With a varied flavour derived from all the aromas of the Macchia Mediterranea.
Ingredients:
100% BIO Honey
Le Macchie Alte
Le Macchie Alte is an organic farm of 420 hectares, nestled deep in the rolling hills of the Tuscan Maremma area. They produce a huge variety of products. The company philosophy is based on the idea that a healthy product is born from a healthy territory! All this is guaranteed by ICEA (Institute for Ethical and Environmental Certification) which in 1997 certified the entire BIO company as well as its products.
Truffle Tagliolini Tartufi Nacci
€6,50
Einzelpreis proTruffle Tagliolini Tartufi Nacci
€6,50
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
Durum wheat semolina, water, truffle (Tuber aestivum Vitt.) 0.6%, PARCH SEED OIL, salt, flavouring. salt, aroma. ALLERGENS: WHEAT, PARCHIS seed oil.
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Truffle Risotto Tartufi Nacci
€6,90
Einzelpreis proTruffle Risotto Tartufi Nacci
€6,90
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
INGREDIENTS: Carnaroli rice, dried summer truffle (Tuber aestivum Vitt) 1%, flavouring. NUTRITIONAL VALUES PER 100 G OF PRODUCT: Calories Kcal 376 Kj 1574 Fats lipids 0.55 g Carbohydrates 90.3 g Fibers 0.31 g Ashes 0.57 g Proteins 8.23 g
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Crostino Toscano Macchie alte
€7,50
Einzelpreis proCrostino Toscano Macchie alte
€7,50
Einzelpreis proCrostino Toscano Macchie alte
The creams are prepared with vegetables from their own garden or from controlled organic cultivation: this is guaranteed by ICEA.
Ingredients:
chicken livers 60%, ground beef 12%*, extra virgin olive oil 18%*, wine 2%*, capers, anchovy paste, garlic*, celery*, pepper*, salt. *from organic farming (32.7%).
Le Macchie Alte
Le Macchie Alte is an organic farm of 420 hectares, nestled deep in the rolling hills of the Tuscan Maremma area. They produce a huge variety of products. The company philosophy is based on the idea that a healthy product is born from a healthy territory! All this is guaranteed by ICEA (Institute for Ethical and Environmental Certification) which in 1997 certified the entire BIO company as well as its products.
Maremma Boar Ragù Macchie alte
€7,95
Einzelpreis proMaremma Boar Ragù Macchie alte
€7,95
Einzelpreis proMaremma Boar Ragù Macchie alte
Ideal for Tagliatelle, but also semolina, great for lasagna, cannelloni and Pici.
Le Macchie Alte
Le Macchie Alte is an organic farm of 420 hectares, nestled deep in the rolling hills of the Tuscan Maremma area. They produce a huge variety of products. The company philosophy is based on the idea that a healthy product is born from a healthy territory! All this is guaranteed by ICEA (Institute for Ethical and Environmental Certification) which in 1997 certified the entire BIO company as well as its products.
Ingredients:
tomato puree 35%,wild boar29%,veal 11%,white wine11%,extra virgin olive oil10%,onion, carrot, celery, pepper salt from organic farming(74%). Average nutritional value per 100 grams of product : energy value765kj-183kcal fat 10.2g of which saturated fatty acids 2.02 g carbohydrates13.2g of which sugars 2.0g Protein 9.5g salt 1.22g
Pheasant Pate with Truffle Tartufi Nacci
€9,90
Einzelpreis proPheasant Pate with Truffle Tartufi Nacci
€9,90
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
Ingredients and additives: Pheasant meat 65%, golden onions, 100% extra virgin olive oil, potatoes, white wine “Vernaccia”, butter, garlic, sea salt, black pepper, truffle flavoured oil, white truffle (Tuber borchii vitt) 0.5%. Allergenic: GMO: The product is GMO free according to Reg: 1829/2003/CE – 1830/2. Allergenic: Contains butter. May contain traces of celery, fish, milk. Nutritional values :Energy: Kj 1113 = Kcal 270 per 100 g of product: Fats 26,4 g of which saturated 6.9 g Carbohydrates 0.1 g of which sugars 0.1 g Protein 9 g Salt 0,78 g
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Truffle and Mushroom Sauce Tartufi Nacci
€8,90
Einzelpreis proTruffle and Mushroom Sauce Tartufi Nacci
€8,90
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
Ingredients: Champignon mushrooms (Agaricus bisporus), Truffle (Tuber aestivum Vitt) 7%, extra virgin olive oil, olive oil, rice starch,sweets herbs, salt, aroma. ALLERGENS: No contain allergens. Amount per 100 g: Calories 300 Kcal Calories from fat 300 Kcal Total fat 40,00 g/100g Protein 0,00 g/100g Total carbohydrate 0,00 g/100g: Amount per serving (10g): Calories 30 Kcal Calories from fat 30 Kcal Total fat 4 g Saturated fat 0 g Trans fat 0 g Cholesterol 0 mg Sodium 160 mg Protein 0 g Total car-bohydrate 0 g Dietary fiber 0 g Sugar 0 g
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Truffle Vinegar Tartufi Nacci
€6,20
Einzelpreis proTruffle Vinegar Tartufi Nacci
€6,20
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
Ingredients and additives: Balsamic vinegar of Modena 35% (wine vinegar, concentrated grape must caramel E150D), water, glucose syrup, sugar, thickener: corn starch, E415, white truffle flavoring 0.3%, antioxidant: E224. GMO: The product is GMO-free according to Reg: 1829/2003/CE -1830/2. Allergens: Contains Sulfites. Nutritional information: Energy Kcal. 153,5 Fats: 0g Indicative per 100 ml. Of Kj. 640,1 of which saturated: 0g product Protein 0,4g Cholesterol 0g Carbohydrates 40.5g Transgenic 0g of which sugars 40.,5g Sodium: 0,024g
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Honey with White Truffle of San Miniato Tartufi Nacci
€8,90
Einzelpreis proHoney with White Truffle of San Miniato Tartufi Nacci
€8,90
Einzelpreis proWhite Truffle from San Miniato
Tuscany is also famous for the high quality of the truffles that can be found in the local woods and hills.
The most famous one is definitely the White Truffle from the San Miniato area.
Ingredients:
honey(Italian origin) 96%,Italian white truffle(tuber albidum Pico) 3%,Aroma. nutritional values per 100 grams of product:energy : kcal 321-kj1361,fats 1,00g,of which saturated fatty acids 0.2g,Carbohydrates 77.1g,of which sugars77.1g,protein0.8g,salt 0.03g
Tartufi Nacci
From generation to generation, the Tartufi Nacci Company collects all the varieties of truffles that grow in the heart of Tuscany and that are still gathered today with the help of specially trained dogs with patience, love and the knowledge of secrets handed down only by fathers to sons. The experience gained over the years, the passion, the seriousness allow the company to offer the best fresh and preserved truffles, so as to savor its refined taste and satisfy the most demanding palates in all seasons.
Millefiori Honey Miele in Culla
€12,80
Einzelpreis proMillefiori Honey Miele in Culla
€12,80
Einzelpreis proMillefiori Honey Miele in Culla
Honey with a thousand flavours thanks to the various types of flowers from which it is derived.
Miele in Culla
Miele in Culla was born from a great intuition of Francesco, who realised that honey if stored inside a beeswax jar, rather than in the classic glass jar, preserves the aromas and flavours that would otherwise be lost if exposed to other materials. Honey in a Cradle is in fact a registered trademark, unique in the world, and with a patent protecting this exceptional idea. Tasting their honey will be a sensory journey you have never experienced before..
Ingredients:
100% Artisanal Honey
Marruca Honey Miele di Zipe
€7,50
Einzelpreis proMarruca Honey Miele di Zipe
€7,50
Einzelpreis proMarruca Honey Miele di Zipe
Marruca honey differs from common honeys in that it is a monofloral honey produced from the nectar of the Marruca plant, its aroma is intense and distinctive, with floral and spicy notes, its flavour is rich and also complex, presenting sweet notes that combine with a slightly bitter aftertaste, its consistency is viscous but can become grainy over time. This honey has beneficial properties such as antibacterial and antioxidant effects.
Miele di Zipe
Il Miele di Zipe, is the name of the honey produced at the Azienda Agricola Nicola Zipeto. Founded in 2019, Il Miele di Zipe soon established itself as a producer of excellence for a natural product such as honey. In an area as unique and wild as the Maremma, they specialise in particular honeys such as: Rosemary, White Clover, Marruca and Pawlonia. Paulownia honey is their flagship product, unique in the whole of Tuscany.
Ingredients:
100% Artisanal Honey
